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Keywords: Heckman method
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Journal Articles
A comparative study on urban and rural households preferences of fresh mutton meat consumption (a case study in eastern region of Turkey-Heckman Model)
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Journal:
British Food Journal
British Food Journal (2014) 116 (12): 1897–1908.
Published: 25 November 2014
...: Turkey Consumption structures Heckman method Mutton meat There exist distinct differences in preference of meat types among the various regions of Turkey stemming mainly from taste, cultural structure and health concerns. Many factors are taken into consideration by households while...
