Keywords: Multivariate probit model
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Journal Articles
British Food Journal (2025) 127 (2): 539–553.
Published: 10 December 2024
... waste reduction of perceived value, health risk, time cost and psychological distress of perceived risk were analyzed using a multivariate probit model. Additionally, the moderating effect of suboptimal food knowledge was tested. Findings Perceived value of saving money and reducing food waste...
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