...Beshir M. Ali; Ioannis Manikas; Balan Sundarakani Purpose The objective of this study was to measure the prevalence and severity of food insecurity in the United Arab Emirates (UAE) during May 2021 to June 2022, and to assess the impact of the COVID-19 pandemic on household food insecurity...

... of the relationships among well-being and food-related behaviors (Bublitz et al., 2013). Research during the COVID-19 pandemic found increases in indulgent food eating (Bin Zarah et al., 2020) and comfort food consumption (Janssen et al., 2021 ; Scarmozzino and Visioli, 2020...

...Maria Gianni; Antonella Reitano; Marco Fazio; Athanasia Gkimperiti; Nikolaos Karanasios; David W. Taylor Purpose During the Covid-19 pandemic, people were deprived of their freedom, unable to engage in physical and social activities, and worried about their health. Uncertainty, insecurity...

...Shiang-Lih Chen McCain; Jeffrey Lolli; Emma Liu; Li-Chun Lin Purpose The study aims to analyze guest comments on the Uber Eats food delivery app (FDA) in the USA during the April–June 2020 COVID-19 pandemic lockdown period. Three aspects influencing customer satisfaction with the FDA were...

...Ramon Palau-Saumell; Jorge Matute; Belén Derqui; Jan-Hinrich Meyer Purpose This study analyzes the impact of the COVID-19 pandemic on the consumption of locally produced food. In particular, it examines an extended model of the theory of planned behavior, with the addition of the perceived risk...

...Veljko Marinković; Jovana Lazarević Purpose The COVID-19 virus pandemic has strongly influenced consumer behaviour worldwide. This paper aims to investigate how risk perceptions and precautions related to COVID-19 virus influence consumer eating habits and consequently, behaviour during shopping...