...-dimensional scale and if not how many dimensions it contains. Food safety Management Meat Quality assurance Quality management Quantitative methods Greece The present study took place at 33 slaughterhouses located throughout the Greek territory having an EU approval number...

... Publishing Limited 2009 Fruits Vegetables Quality management Customer satisfaction Fresh foods Freshness is a decisive attribute for the consumer choice of fruits and vegetables (Wandel and Bugge, 1997 ; Babicz‐Zielinska and Zagorska, 1998 ; Ragaert et al., 2004 , Péneau...

...Adam Lindgreen; Martin Hingley; Jiqin Han; Jacques H. Trienekens; S.W.F. (Onno) Omta Purpose This paper seeks to discuss the interactions amongst integrated information technology (IT), integrated logistics management, quality management practices and firm performance of pork processors in China...

... are either separate or linked to each other. Florence Kling‐Eveillard can be contacted at: florence.kling‐eveillard@inst‐elevage.asso.fr © Emerald Group Publishing Limited 2007 Animal husbandry Agriculture Quality management France Between the 1950s and the early 1980s, animal...

... Publishing Limited 2005 Environmental health and safety Food safety Quality management Food safety is an increasingly important public health issue. The World Health Organisation (WHO) estimates that in 2000 2.1 million people died from diarrhoeal diseases (WHO, 2002). In this context...

... Quality management Packaging processes What are the salient critical issues in packaged food business? Packaging is indispensable component of modern lifestyle. Different types of packaging play a vital role in the production, preservation, distribution and marketing of manufactured consumer...