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1-7 of 7
Keywords: Serbia
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Journal Articles
Tarek Ben Hassen, Hamid El Bilali, Mohammad Sadegh Allahyari, Sinisa Berjan, Tareq Osaili, Drago Cvijanovic, Aleksandra Despotovic, Dragana Šunjka
Journal:
British Food Journal
British Food Journal (2024) 126 (5): 2149–2171.
Published: 14 March 2024
... safety knowledge, attitudes and practices amongst adult consumers in five countries: Bosnia and Herzegovina, North Macedonia, Serbia, Montenegro and Russia. Design/methodology/approach The study is based on an online survey. The questionnaire was developed and revised based on previous research...
Journal Articles
Journal:
British Food Journal
British Food Journal (2022) 124 (4): 1400–1418.
Published: 13 September 2021
... Publishing Limited Licensed re-use rights only Agri-food industry Export marketing strategy archetype Organizational determinants Belarus Greece Serbia The increase of world food exports by seven percent on average year-on-year over the past 2 decades onto 1.8 trillion of USD, has marked...
Journal Articles
Journal:
British Food Journal
British Food Journal (2021) 123 (12): 3970–3987.
Published: 29 April 2021
... for food. Also, research tends to identify changes in consumer eating habits resulting from the current pandemic situation. Design/methodology/approach In total, 237 consumers from Serbia were online surveyed during November 2020. Starting from the methodology of the SOR model (Mehrabian and Russell...
Journal Articles
Journal:
British Food Journal
British Food Journal (2017) 119 (3): 613–624.
Published: 06 March 2017
...: (a) marketing barriers, (b) financial barriers. Figure 1 Conceptual framework for empiric research 09 05 2016 03 10 2016 03 10 2016 © Emerald Publishing Limited 2017 Emerald Publishing Limited Licensed re-use rights only Export Serbia Agri-food industry...
Journal Articles
Journal:
British Food Journal
British Food Journal (2016) 118 (1): 164–182.
Published: 04 January 2016
... market. Originality/value – According to the authors’ knowledge, the first application of preference-based market segmentation by conjoint and cluster analysis to organic food market, performed in Serbia, generally characterised by scarce food consumer research. © Emerald Group Publishing Limited...
Journal Articles
Journal:
British Food Journal
British Food Journal (2015) 117 (11): 2739–2756.
Published: 02 November 2015
... characteristic will likely select different strategies for their marketing mixes and will have varying abilities to implement them (Morgan et al., 2012 ; Cavusgil and Zou, 1994). Marketing strategy Export Serbia Adaptation Standardization Agri-food industry A starting point...
Journal Articles
Journal:
British Food Journal
British Food Journal (2015) 117 (2): 840–860.
Published: 02 February 2015
... by Roininen et al. in 1999 for measuring health and taste attitudes of consumers, were applied in Serbia. The purpose of this paper is to find out whether the same sub-scales can be identified as in HTAS applications abroad, to test the predictive validity of HTAS and to investigate respondents...
