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International Journal of Contemporary Hospitality Management
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Issue
9 February - Volume 22, Issue 1, Pages 7 - 128
9 March - Volume 22, Issue 2, Pages 139 - 276
20 April - Volume 22, Issue 3, Pages 282 - 444
1 June - Volume 22, Issue 4, Pages 451 - 584
13 July - Volume 22, Issue 5, Pages 589 - 766
24 August - Volume 22, Issue 6, Pages 775 - 911
5 October - Volume 22, Issue 7, Pages 920 - 1062
Volume 22, Issue 1
9 February 2010
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ISSN
0959-6119
EISSN
1757-1049
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Measuring the impact of research
Rebecca Marsh
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Editorial
Editorial
Fevzi Okumus
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The peculiar impact of higher room rates on customers' propensity to book
Zvi Schwartz
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ChihChien Chen
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What drives word‐of‐mouth in restaurants?
Pedro Longart
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Forces driving the growth of the restaurant industry in the USA
Nan Hua
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Amanda Templeton
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Hospitality managers' knowledge of HIV and HIV education: an exploratory study
Matthew H.T. Yap
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Elizabeth M. Ineson
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Entry of Spanish tourism firms into new businesses
Rosario Andreu
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Enrique Claver
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Diego Quer
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Temporal changes in factors affecting convention participation decision
Joanne Jung‐Eun Yoo
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Kaye Chon
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Do institutional investors favor firms with greater brand equity?
:
An empirical investigation of investments in US lodging firms
Seonghee Oak
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Michael C. Dalbor
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Will parental influences affect career choice?
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Evidence from hospitality and tourism management students in China
Simon Chak‐keung Wong
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Gloria Jing Liu
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Medicine or cuisine: how do consumers respond to messaging in medicinal cuisine?
Restaurant week paradox: from relation to transaction in online reviews
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