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Journal Articles

Local support factors in integrated resort development: a study of Japanese residents

Jungsun (Sunny) Kim, Eunmi Song, Boran Kim, Choong-Ki Lee

International Journal of Contemporary Hospitality Management (2025) 37 (12): 4005–4023.

https://doi.org/10.1108/IJCHM-12-2024-1908

Published: 21 October 2025

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Includes: Supplementary data

Journal Articles

Enhancing customer-brand relationship by leveraging loyalty program experiences that foster customer-brand identification

Minjung Shin, Ki-Joon Back, Choong-Ki Lee, Young-Sub Lee

International Journal of Contemporary Hospitality Management (2020) 32 (12): 3991–4016.

https://doi.org/10.1108/IJCHM-06-2020-0550

Published: 24 November 2020

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Journal Articles

The influence of corporate social responsibility on travel company employees

Sun-Young Park, Choong-Ki Lee, Hyesun Kim

International Journal of Contemporary Hospitality Management (2018) 30 (1): 178–196.

https://doi.org/10.1108/IJCHM-07-2016-0372

Published: 08 January 2018

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Journal Articles

Identifying antecedents and outcomes of festival satisfaction: The case of a cosmetics & beauty expo

Hak Jun Song, So Young Bae, Choong-Ki Lee

International Journal of Contemporary Hospitality Management (2017) 29 (3): 947–965.

https://doi.org/10.1108/IJCHM-02-2016-0069

Published: 20 March 2017

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Journal Articles

Relationships between lifestyle of health and sustainability and healthy food choices for seniors

Myung‐Ja Kim, Choong‐Ki Lee, Woo Gon Kim, Joung‐Man Kim

International Journal of Contemporary Hospitality Management (2013) 25 (4): 558–576.

https://doi.org/10.1108/09596111311322925

Published: 24 May 2013

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Local support factors in integrated resort development: a study of Japanese residents

Enhancing customer-brand relationship by leveraging loyalty program experiences that foster customer-brand identification

The influence of corporate social responsibility on travel company employees

Identifying antecedents and outcomes of festival satisfaction: The case of a cosmetics & beauty expo

Relationships between lifestyle of health and sustainability and healthy food choices for seniors

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