...Johan Bruwer; Justin Cohen Purpose Craft beer (CB) has gained prominence in the on-premise trade in the USA, which has become the world’s largest market for CB. Academically based research in the hospitality domain examining consumer behavioral psychology-based constructs in the situational...

... 290 amateur golfers in the USA. Findings – Data analysis results show that four attributes of a private country club (all except for food and beverage cart service) help to enhance brand prestige and, thus, aid in the creation of social value, brand attachment and brand loyalty. Lastly, brand...

... and future success. The findings indicate areas for individual manager preparation and organizational program development. © MCB UP Limited 2002 Competences Managers Hospitality industry USA The two competency studies compared in this paper (Perdue et al., 2000, 2001) include...

... the USA. This publication is designed as a reference and management or operational aid for private clubs and provides an excellent tool with which to gauge emerging trends in the American club industry Given the lack of similar Canadian‐based research, it is virtually impossible to conduct a similar...

... in the USA. Through a series of focus groups, club managers’ approaches to training are explored concentrating upon training subjects, methods used and challenges associated with the training process. Researchers have also been critical of the industry’s use of training needs analyses, formulation...

...Michael T. MacHatton; Thomas Van Dyke; Robert Steiner Reports on a survey of chain and independent restaurants in the USA designed to learn about current practices in selection and retention of managerial personnel; of 584 surveys sent out, 112 were returned for a response rate of 19.2 per cent...

... Vegas, Nevada, USA. Cards were assessed with regard to frequency and mode of availability, information content, service quality, card design, and management follow‐up. Although 81 per cent of the buffets made use of comment cards, problems were found with accessibility, comprehensiveness of information...

...J.S. Perry Hobson Suggests that violent crime has become an increasing problem in the USA. What academic work has been done on the issue of security, has tended to focus on the guest as opposed to the employee. Yet, recent statistics have revealed that the hospitality industry is among the most...

... or because their norms support job change[ 12 ]. In such cases, as illustrated in Figure 1 , pressures beyond traditional job satisfaction may override the “expected” reasons for staying or leaving. © MCB UP Limited 1996 Hotels Job satisfaction Organizational behaviour Staff turnover USA...

... for the implementation of these programmes appropriate to the hospitality environment. © MCB UP Limited 1996 AIDS Corporate policy Disabled people Hospitality industry USA Acquired Immune Deficiency Syndrome (AIDS) is a disease caused by a virus called HIV (Human Immunodeficiency Virus). The virus...

...Ali Kara; Erdener Kaynak; Orsay Kucukemiroglu In recent years, a major food consumption trend in the USA and Canada is that more people are eating more meals outside their homes. It is predicted that this trend will accelerate in the future. As a result,fast‐food markets will offer greater growth...

... Strategic management Strategy USA From this, it would be pertinent to suggest that strategic decision making may be related to the type of entrepreneur making the decisions. To the extent that this is true, little attempt has been made to determine whether there is a relationship between type...

... and 1988. Eighty‐three deals were completed during this period with a combined value of $10.02 billion (see Table II). © MCB UP Limited 1994 Hospitality industry Hotel and catering Mergers and acquisitions Shareholders USA Wealth An acquisition is a capital investment decision...

... in the luxury full service hotel industry. Career development Careers Catering industry Hospitality industry Hotel and catering Surveys USA Professionally managed food and beverage (F&B) operations are crucial to the success of a full service hotel. The F&B department in a full service...

...Muzaffer Uysal; Cary D. McDonald; Bonnie S. Martin Evidence suggests that the demand for outdoor recreation by visitors from overseas countries is increasing in the USA and is likely to continue in the near future. To offer international tourists opportunities for quality experience...

...Josef A. Mazanec Discusses consumer lifestyle attributes and psychographic data with respect to market segmentation and as systematized by“Eurostyles”. Describes a sample application of a neural network model to assist in the transfer of the Eurostyle typology to the USA. © MCB UP Limited 1993...

... industry and discusses strategies used by hospitality companies in response to the situation. © MCB UP Limited 1993 Construction industry Economy Financing Investment Strategy USA CURRENT ECONOMIC ISSUES FACING THE US LODGING INDUSTRY 3 Overbuilding in the lodging industry, the Gulf War...

... of Travel Research, Winter 1989, p. 15. Pamela A. Weaver is Professor and Heung Chul Oh a Researcher with the Department of Hotel, Restaurant and Institutional Management, Virginia Polytechnic Institute and State University USA. ERRATUM InIJCHM,Vol. 5 No. 2,1993, the name of a co-author of one article...

... Limited 1991 Strategic planning USA Marketing strategy Hospitality industry Organizational change MARKETING HOSPITALITY INTO THE 21ST CENTURY 21 N ine major strategic trends are identified for the forward-looking management. Marketing Hospitality into the 21st Century Simon Crawford-Welch...

... in the study. Advertising Research Surveys USA Hotels MOTEL ADVERTISING: PRACTICES AND THEMES | 1 7 A dvertising practices in the motel industry are evaluated as a whole. Motel Advertising: Practices and Themes Larry S. Lowe and Allen Kruger International Journal of Contemporary Hospitality...