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Keywords: eWOM
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Journal Articles
International Journal of Contemporary Hospitality Management 1–21.
Published: 02 June 2026
...Chitivwa Zimba; Rohit Trivedi; Elvira Ismagilova; Sajad Rezaei Purpose The proliferation of picture and video-based visual electronic word-of-mouth (VeWOM) is gaining popularity. However, few studies have compared the effects of traditional text-based eWOM against next-generation VeWOM. Drawing...
Journal Articles
Journal Articles
International Journal of Contemporary Hospitality Management (2020) 32 (11): 3479–3500.
Published: 26 September 2020
...Nathaniel Discepoli Line; Lydia Hanks; Tarik Dogru Purpose With the proliferation of internet-based communication channels, understanding how restaurant consumers engage in electronic word of mouth (EWOM) has become an important field of academic pursuit. However, while communication channels have...
Journal Articles
International Journal of Contemporary Hospitality Management (2020) 32 (1): 20–39.
Published: 30 September 2019
... satisfaction. WOM taking place via oral communication normally involves face-to-face or some form of interpersonal contact. This allows body language and voice intonations to reinforce the meaning of transmitted messages (Jeong and Jang, 2011 ; Nieto et al., 2014). In contrast, eWOM involves...
Journal Articles
International Journal of Contemporary Hospitality Management (2019) 31 (4): 1956–1976.
Published: 11 April 2019
...-destruction. Increasingly, there is evidence in practice and with key hospitality and tourism websites such as Yelp and TripAdvisor that customers exaggerate their eWOM, but the research is extremely limited as to how these customers represent their exaggerated eWOM in the online communication...
Journal Articles
International Journal of Contemporary Hospitality Management (2019) 31 (3): 1086–1103.
Published: 10 April 2019
...Ping Wang; Hongxiu Li Ping Wang can be contacted at: ping.wangfi@outlook.com Nowadays, consumers rely heavily on user-generated content from social media channels to support their purchase decisions, such as electronic word-of-mouth (eWOM) (Cheung and Lee, 2012). EWOM helps consumers...
Journal Articles
International Journal of Contemporary Hospitality Management (2017) 29 (2): 732–761.
Published: 13 February 2017
...Tingting (Christina) Zhang; Behzad Abound Omran; Cihan Cobanoglu Engaging Generation Y consumers with social media campaigns and mobile technology development is not merely sufficient in eWOM marketing strategies. Instead, it is essential to create integrative peer communities to motivate...
Journal Articles
International Journal of Contemporary Hospitality Management (2016) 28 (9): 2035–2051.
Published: 12 September 2016
... a heterogeneous sample of hotels. Hotel industry EWOM Online marketing Pricing Hotel performance Occupancy rate Consumers have very limited direct information on quality for products that are bought sporadically or for products purchased at a distance. For this reason, they often rely...
Journal Articles
International Journal of Contemporary Hospitality Management (2016) 28 (9): 2013–2034.
Published: 12 September 2016
... that managerial response leads to an average increase of 0.235 stars in the TripAdvisor ratings of the sampled hotels, as well as a 17.3 per cent increase in the volume of subsequent consumer eWOM. Moreover, managerial response moderates the influence of ratings and volume of consumer eWOM on hotel performance...

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