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Issue
1 February - Volume 22, Issue 1, Pages 10 - 33
1 April - Volume 22, Issue 2, Pages 10 - 34
1 June - Volume 22, Issue 3, Pages 9 - 36
1 August - Volume 22, Issue 4, Pages 12 - 38
1 October - Volume 22, Issue 5, Pages 9 - 35
1 December - Volume 22, Issue 6, Pages 9 - 33
Volume 22, Issue 5
1 October 1995
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ISSN
0143-991X
EISSN
1758-5791
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Review of the use of robotics and opportunities in the food and drinks industry
Peter J. Wallin
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This robot’s gone fishing
Rob Buckingham
;
Peter Davey CBE
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Robots and food—low margins need different solutions
N D Tillett
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Fish deboning requires knowledge of anatomy
W E Friedrich
;
N R Spooner
;
P K Lim
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Robots for the meat industry
Iain Wadie
;
Neil Maddock
;
Graham Purnell
;
Koorosh Khodabandehloo
;
Alan Crooks
;
Andy Shacklock
;
Dave West
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Israeli robots teach the world
Anna Kochan
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Quick change acts for robotic systems
Jack Hollingum
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Robot lends a hand in a Swedish library
Roland Hansson
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Mechanism design and multilevel topology-size optimization of a wheel-legged rebar tying robot for unstructured meshes
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