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Volume 88, Issue 5
1 May 1988
Nutrition & Food Science Cover Image for Volume 88, Issue 5
Review Article| May 01 1988

HEALTHY EATING FOR UNDER‐FIVES

Judy Buttriss
Judy Buttriss
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Author & Article Information
Publisher: Emerald Publishing
Online ISSN: 1758-6917
Print ISSN: 0034-6659
© MCB UP Limited
1988
Nutrition & Food Science (1988) 88 (5): 8–10.
https://doi.org/10.1108/eb059196

There is currently much discussion about what constitutes a healthy diet, especially for pre‐school children. Of particular interest is the debate regarding the relevance and suitability of adult healthy eating guidelines for the under fives. The situation has been clarified in a recent report from the COMA Panel on Child Nutrition.

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© MCB UP Limited
1988
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