Fish and chips

Article Type: Food facts From: Nutrition & Food Science, Volume 40, Issue 6.

It first reached our tables in Victorian times, weathered wartime rationing and still rates as a national favourite. After 150 years fish and chips is still the fast food of choice for thousands of families. With more than 10,000 fish and chip shops across the UK the industry is worth £1.2 billion and employs 61,000 people. Today, great attention is paid to proper training and career development working across fish processing, mongering and frying.