Skip to Main Content
Article navigation
Volume 75, Issue 3
1 March 1975
Nutrition & Food Science Cover Image for Volume 75, Issue 3
Review Article| March 01 1975

MARKETING ASPECTS OF NUTRITIONAL LABELLING

Author & Article Information
Publisher: Emerald Publishing
Online ISSN: 1758-6917
Print ISSN: 0034-6659
© MCB UP Limited
1975
Nutrition & Food Science (1975) 75 (3): 23.
https://doi.org/10.1108/eb058632

In an article in the British Nutrition Foundation Bulletin No. 14, G. Darby, Marketing Director of Beecham Foods, examines the question of nutritional labelling and reviews some research among housewives conducted by Beecham Foods

This content is only available via PDF.
© MCB UP Limited
1975
You do not currently have access to this content.
Don't already have an account? Register

Purchased this content as a guest? Enter your email address to restore access.

Please enter valid email address.
Email address must be 94 characters or fewer.
Pay-Per-View Access
$39.00
Rental
This article is also available for rental through DeepDyve. Read this now at DeepDyve
89 Views
4 Crossref
View Metrics
Does drinking tea prevent age-related macular degeneration? A cross-sectional and Mendelian randomization analysis
Safety attitudes, cost perceptions and price premium acceptance of ready-to-eat food among consumers
Cooking skills and food skills among women of reproductive age: the role of mindful eating and socio-demographic factors
Coenzyme Q10 supplementation and lipid profiles, glycemic parameters and body composition in type 2 diabetes – a systematic review and meta-analysis

Suggested Reading

“HAS THE DARBY‐FELDSTEIN EFFECT BEEN CONFIRMED?:” A COMMENT
Studies in Economic Analysis (February,1987)
HAS THE DARBY‐FELDSTEIN EFFECT BEEN CONFIRMED?: REPLY
Studies in Economic Analysis (February,1987)
Forthcoming events bulletin
Aslib Proceedings (August,1978)
INTEREST RATES, EXPECTATIONS, AND MARGINAL TAX RATES: THE DARBY—FELDSTEIN EFFECT CONFIRMED
Studies in Economic Analysis (February,1986)
Evaluating an in‐house or bought‐in service
Aslib Proceedings (September,1977)

Related Chapters

Mexican Housewives' Assertiveness and Well-being
Assertiveness in the Health Domain: The Path to Self-Fulfilment, Wellness, and Professional Success in Emerging and Developing Countries
Consumer Response to Nutrition Information Menu Labeling in Full-Service Restaurants: Making the Healthy Choice
Advances in Hospitality and Leisure
The psychology of nutrition messages
Beyond Health Insurance: Public Policy to Improve Health

Recommended for you

These recommendations are informed by your reading behaviors and indicated interests.

Cited By

Google Scholar
CrossRef (4)
This Feature Is Available To Subscribers Only

or Create an Account

Close Modal
Close Modal