Issues

The National Diet and Nutrition Survey: people aged 65 years and over

G. Smithers; S. Finch; W. Doyle; C. Lowe; C.J. Bates; A. Prentice; P.C. Clarke
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Food hygiene information: power to the people?

Alison Reid; Dawn Wood; David Kinney
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The effect of ethnicity on the benefits of ready‐to‐eat cereal consumption at breakfast

Anna Maria Siega‐Riz; Barry M. Popkin
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The vegan dairy

Helen Lightowler; Jill Davies
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Registered Public Health Nutritionist (RPHNutr): a new qualification in public health nutrition

David Buss
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Aspects of food choice behaviour in adolescents

Pauline Jas
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A summary of the meeting at a Symposium on Dietitians and Dietary Treatments for Obesity: A Move Towards Evidence‐based Practice

Mabel Blades
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