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Journal Articles

The food choice determinants and adherence to Mediterranean diet in Iranian adults before and during COVID-19 lockdown: population-based study

Mahsa Mohajeri, Fatemeh Ghannadiasl, Sajad Narimani, Ali Nemati

Nutrition & Food Science (2021) 51 (8): 1299–1307.

https://doi.org/10.1108/NFS-01-2021-0044

Published: 25 August 2021

View article titled, The food choice determinants and adherence to Mediterranean diet in Iranian adults before and during COVID-19 lockdown: population-based study

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Journal Articles

Associations between white blood cells count and obesity in apparently healthy young adults

Fatemeh Ghannadiasl

Nutrition & Food Science (2020) 50 (6): 1013–1019.

https://doi.org/10.1108/NFS-08-2019-0270

Published: 28 January 2020

View article titled, Associations between white blood cells count and obesity in apparently healthy young adults

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Journal Articles

The effectiveness of 8 weeks individualized balanced low calorie diet on measures of central obesity and body composition

Fatemeh Ghannadiasl

Nutrition & Food Science (2019) 49 (2): 213–220.

https://doi.org/10.1108/NFS-06-2018-0155

Published: 26 September 2018

View article titled, The effectiveness of 8 weeks individualized balanced low calorie diet on measures of central obesity and body composition

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