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Journal Articles
Nutrition & Food Science (2010) 40 (4): 378–387.
Published: 20 July 2010
... Publishing Limited 2010 Public administration Finland Nutrition Catering industry Computer software Both contributing and hindering factors were found (Table II). To sum up the results, it was found that most of the factors related to training, manuals, instructions and learning...
Journal Articles
Nutrition & Food Science (1997) 97 (2): 71–75.
Published: 01 April 1997
... that it made them think about their lifestyle. Computer software Diet Health care Health education Interaction Multimedia © MCB UP Limited 1997 Over the study period 159 interactions were recorded. The male to female ratio of the users was 1:1 and the average time spent...
Journal Articles
Nutrition & Food Science (1997) 97 (2): 85–86.
Published: 01 April 1997
... Limited 1997 Computer software Diet Nutrition Sport An extension to the operating system which enables “snapshots” of different software packages to be seen on the screen at the same time. Generally, software written for Windows has a very good, relatively consistent graphical user...
Journal Articles
Nutrition & Food Science (1996) 96 (3): 25–26.
Published: 01 June 1996
... the user works. Most systems will also have a disk‐operating system, such as MS‐DOS, which operates the hard disk and allows the software to run, and some systems will also be fitted with Windows. © MCB UP Limited 1996 Computer software Education Nutrition Schools Vast amounts...
Journal Articles
Nutrition & Food Science (1996) 96 (2): 35–36.
Published: 01 April 1996
.... © MCB UP Limited 1996 Computer software Education Fast‐food industry Schools Figure 1 The structure of the Fast Food Diner progam Short for electronic mail, this is a system which allows people to send and receive messages through their computers. The system...
Journal Articles
Nutrition & Food Science (1995) 95 (6): 30–31.
Published: 01 December 1995
... 1995 Computer software Diet Nutrition Schools Table AI Table AI Jargon buster Reference 1   Seaman , C.E.A. , “ Computers in nutrition and dietetics: is shareware an appropriate choice? ”, Nutrition & Food Science , 1995 (in press). Vast...
Journal Articles
Nutrition & Food Science (1995) 95 (2): 34–35.
Published: 01 April 1995
...Claire Seaman Software selection features various computer software packages which are of interest to those working in the areas of food sciences and nutrition. Discusses two nutrition education packages – Food Feedback, which is produced by the National Dairy Council and is primarily aimed...
Journal Articles
Nutrition & Food Science (1994) 94 (6): 22–23.
Published: 01 December 1994
... library, either through computer magazines or through colleagues interested in computers, is an alternative starting point. Statistical packages tend to represent a major investment in computer software and most users will consult with computing and statistical experts either to help clarify...
Journal Articles
Nutrition & Food Science (1994) 94 (3): 28.
Published: 01 June 1994
...Claire Seaman The first in a new series which provides up‐to‐date information on computer software which is of interest to those working in the areas of food and nutrition. Deals with a meal‐planning package called Omnimeal and a nutritional analysis package called the Better Diet Analyser...
Journal Articles
Nutrition & Food Science (1994) 94 (3): 25–27.
Published: 01 June 1994
... or Verner Wheelock Associates Ltd, Albert Mill, 10 Hey Street, Bradford, West Yorkshire BD7 1DQ. Computer software Database creation Documentation European Union Flexibility Information Legislation Policy United Kingdom One of the fundamental difficulties for anyone trying to keep up...
Journal Articles
Nutrition & Food Science (1994) 94 (1): 33–34.
Published: 01 February 1994
... their use. © MCB UP Limited 1994 Computer software Data storage Diet Nutrition Shareware Word processing This review concentrates on a type of software which is less well known,but much cheaper, than commercial software. “Shareware”, or public domain software, is theoretically...
Journal Articles
Nutrition & Food Science (1993) 93 (4): 8–10.
Published: 01 April 1993
...Claire E.A. Seaman; Terry R. Kirk As the range of computer software available to nutritionists increases, choosing software becomes more complex and more important. Provides an overview of the types of software available and the uses to which that software might be put. Considers software in four...

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