... benefit expressions on consumer perceptions for guiding appropriate health-related claims. Design/methodology/approach An online survey was conducted in Japan from 29 November 2024, involving 900 individuals aged 18–49 years. Participants were randomly assigned to three groups (Format A: Both, B...

... consumers’ perceptions and purchasing attitudes toward organic food products. Design/methodology/approach The literature review follows the review methodology elaborating on key factors identified which affect the consumer’s perception and attitude toward organic farming and products. A total of 50...

...Christelle Bou-Mitri; Marilyn Abdessater; Hani Zgheib; Zeina Akiki Purpose The purpose of this paper is to assess the impact of the packaging design on consumers’ perception of the food quality, safety, healthiness and preference to buy. Design/methodology/approach A cross-sectional study...