Keywords: Extraction
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Journal Articles
Journal Articles
Journal Articles
Nutrition & Food Science (2007) 37 (1): 42–49.
Published: 13 February 2007
...M. Bekers; M. Grube; D. Upite; E. Kaminska; R. Linde; R. Scherbaka; A. Danilevich Purpose The aim of this study was to evaluate the influence of temperature and action time on the extraction rate of carbohydrates of Jerusalem artichoke concentrate powder and inactivation of inulin during boiling...

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