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1-4 of 4
Keywords: Food labels
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2025) 55 (8): 1280–1294.
Published: 13 October 2025
...Güldane Yildirim; Muhammet Ali Çakır Purpose Food labels are essential tools that communicate critical nutritional and health information to consumers, guiding healthier choices. This study aims to develop and validate the Food Label Literacy Scale ( FLLS ) for adults. Design/methodology...
Includes: Supplementary data
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2023) 53 (5): 823–836.
Published: 22 September 2022
...Chantelle Clarke; Kate Abel; Talitha Best Purpose There is growing awareness internationally of the need to reduce intake of added sugars. The purpose of this study was to examine consumer sugar knowledge and food label use. Design/methodology/approach This cross-sectional online survey...
Journal Articles
Tainara Leal de Sousa, Jessyca Pinheiro da Silva, Ariadne Ribeiro Lodete, Daniele Silva Lima, Abner Alves Mesquita, Adrielle Borges de Almeida, Geovana Rocha Placido, Mariana Buranelo Egea
Journal:
Nutrition & Food Science
Nutrition & Food Science (2021) 51 (4): 725–737.
Published: 28 September 2020
... in baby foods ranged from 0.6 to 2.5 g/100 g. Ascorbic acid Child nutrition Food labels Free radicals Unhealthy diets with low rates of breastfeeding and consumption of fruit and vegetables – which protects against obesity and non-communicable diseases later in life associated with high...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2016) 46 (2): 204–216.
Published: 14 March 2016
...Ilija Djekic; Nada Smigic Purpose – This paper aims to present results from a research that analyzed the quality of labels available in the Serbian food market and consumers’ attitudes toward food labels. Design/methodology/approach – A total of 899 food labels have been analyzed...
