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Keywords: Perceived risk
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Journal Articles
Evaluating the effectiveness of two behaviour change techniques designed to improve safe food-handling among consumers
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2023) 53 (8): 1319–1331.
Published: 07 July 2023
...Jessica Charlesworth; Olivia Rowland; Barbara Mullan Purpose Safe food-handling media campaigns have been successful at improving some safe food-handling behaviours among consumers. However, little is known about whether specific mechanisms of change, such as habit and perceived risk, can improve...
Journal Articles
Impact of perceived risk of food nutrients and serving size on consumer involvement with food labels
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2018) 48 (4): 549–560.
Published: 07 June 2018
... indicate perceived risk associated with nutrition labels, and food serving size information impacts consumer involvement with nutrition labels. Practical implications There are a variety of important public policy implications for government agencies and food manufacturers in educating the public about...
