Issues

Irish consumer preferences for honey: a conjoint approach

M. Murphy*; C. Cowan; M. Henchion; S. O’Reilly
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Consumer understanding of US and EU nutrition labels

Carol Byrd‐Bredbenner; Angela Wong; Peta Cottee
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Regional imagery and quality products: the Irish experience

Maeve Henchion; Bridín McIntyre
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Continuous learning process in new product development in the Thai food‐processing industry

Prisana Suwannaporn; Mark Speece
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Issues relating to the enforcement and deregulation of Part V of the Weights and Measures Act 1985: An exploratory study involving Trading Standards Officers in Scotland

Nigel P. Grigg; Jane Williams
View articletitled, Issues relating to the enforcement and deregulation of Part V of the Weights and Measures Act 1985<span class="subtitle-colon">: </span><span class="subtitle">An exploratory study involving Trading Standards Officers in Scotland</span>
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EU food law news

Programme of The French Presidency – 1 July to 31 December 2000

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New food safety hygiene rules proposed

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Commission proposal for EU beef hormones ban

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European Food Authority – UK comments

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Pesticides in products used to manufacture infant foods

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Commission welcomes compulsory beef labelling rules

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Food additives progress on amendments

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Chocolate and cocoa directive adopted

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UK food law news

Food irradiation

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Draft guidance notes on labelling of food supplements

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Changes to meat inspection charges

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Change to beef-on-the-bone rules

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Food Standards Agency to set up local performance tables on food safety

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Food regulation burden on small food businesses

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