Skip to Main Content
Maeve Henchion
Close
Save search
Follow your search
Access your saved searches in your account
Would you like to receive an alert when new items match your search?
Close Modal
Sort by
Journal Articles

Social media and academic identity in food research

Available to Purchase
Aine Regan, Maeve Henchion
Journal: British Food Journal
British Food Journal (2020) 122 (3): 944–956.
https://doi.org/10.1108/BFJ-03-2019-0156
Published: 04 February 2020
View article titled, Social media and academic identity in food research
Open the PDF for Social media and academic identity in food research in another window
Add to Citation Manager for Social media and academic identity in food research
Journal Articles

Market access and competitiveness issues for food SMEs in Europe's lagging rural regions (LRRs)

Available to Purchase
Maeve Henchion, Bridin McIntyre
Journal: British Food Journal
British Food Journal (2005) 107 (6): 404–422.
https://doi.org/10.1108/00070700510602183
Published: 01 June 2005
View article titled, Market access and competitiveness issues for food SMEs in Europe's lagging rural regions (LRRs)
Open the PDF for Market access and competitiveness issues for food SMEs in Europe's lagging rural regions (LRRs) in another window
Add to Citation Manager for Market access and competitiveness issues for food SMEs in Europe's lagging rural regions (LRRs)
Journal Articles

Regional imagery and quality products: the Irish experience

Available to Purchase
Maeve Henchion, Bridín McIntyre
Journal: British Food Journal
British Food Journal (2000) 102 (8): 630–644.
https://doi.org/10.1108/00070700010348514
Published: 01 September 2000
View article titled, Regional imagery and quality products: the Irish experience
Open the PDF for Regional imagery and quality products: the Irish experience in another window
Add to Citation Manager for Regional imagery and quality products: the Irish experience
This Feature Is Available To Subscribers Only

or Create an Account

Close Modal
Close Modal