Update search
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
NARROW
Format
Journal
Type
Date
Availability
1-3 of 3
Keywords: Absorptive capacity
Close
Follow your search
Access your saved searches in your account
Would you like to receive an alert when new items match your search?
Sort by
Journal Articles
Parisa Sabbagh, Maria Crescimanno, Demetris Vrontis, Emanuele Schimmenti, Mariantonietta Fiore, Antonino Galati
Journal:
British Food Journal
British Food Journal (2024) 126 (8): 3134–3156.
Published: 21 June 2024
...Parisa Sabbagh; Maria Crescimanno; Demetris Vrontis; Emanuele Schimmenti; Mariantonietta Fiore; Antonino Galati Purpose The present study aims to identify the antecedents and consequences of blockchain adoption in the wine industry from the absorptive capacity perspective through a multiple case...
Journal Articles
Journal:
British Food Journal
British Food Journal (2020) 123 (1): 143–158.
Published: 07 July 2020
... conversation with internal and external stakeholders (Lampert, 2006). Alberto Ferraris can be contacted at: alberto.ferraris@unito.it Food firms Food sector Partnerships Creative partnerships Innovation performance Absorptive capacity Knowledge management Creative industries Food...
Journal Articles
Journal:
British Food Journal
British Food Journal (2016) 118 (6): 1494–1515.
Published: 06 June 2016
... – Empirical analysis is based on the data from a 2014 survey of more than 300 small- and medium-sized agricultural producers, food processors and food retailers. The authors analyse innovation performance taking into account not only the direct impacts of external knowledge inflows and absorptive capacity...
