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Keywords: Brewing industry
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Journal Articles
Journal:
British Food Journal
British Food Journal (2022) 124 (12): 4551–4566.
Published: 11 February 2022
... guests tasting preferences and willingness to pay. Ryan P. Smith can be contacted at: ryansmith@sfsu.edu 09 06 2021 24 10 2021 03 12 2021 03 12 2021 © Emerald Publishing Limited 2021 Emerald Publishing Limited Licensed re-use rights only Rice wine Brewing...
Journal Articles
Journal:
British Food Journal
British Food Journal (2015) 117 (11): 2724–2738.
Published: 02 November 2015
... price that larger breweries cannot compete with”. This mirrors tensions in the rural tourism sector where hobby-based micro-enterprises can distort competition as well as strengthen the local offering (Markantoni et al., 2012). Alcoholic drinks Entrepreneurship Brewing industry Rural...
Journal Articles
Journal:
British Food Journal
British Food Journal (2015) 117 (2): 565–587.
Published: 02 February 2015
... Cristina Calvo Porral can be contacted at: ccalvo@udc.es © Emerald Group Publishing Limited 2015 Consumer behaviour Brands Brewing industry Consumer purchasing decisions In order to develop our research questions, the present study applies the Aaker’s customer-based brand equity...
Journal Articles
Journal:
British Food Journal
British Food Journal (2003) 105 (4-5): 252–262.
Published: 01 May 2003
...) Scottish and Newcastle; 5. (5) Watneys; and 6. (6) Whitbread. © MCB UP Limited 2003 Brewing industry Management Hospitality Cutomer satisfaction Leisure The traditional British pub existed to sell beer, and offered little else but drink. Licensee Frank Thompson recalls...
Journal Articles
Journal:
British Food Journal
British Food Journal (2003) 105 (3): 193–203.
Published: 01 April 2003
...’ influence, are the dominant brands on the Croatian beer market. © MCB UP Limited 2003 Beer Brands Marketing Croatia Surveys Brewing industry The future looks good for the beer industry because beer is the predominant alcoholic drink in most of the European countries and has a large...
Journal Articles
Journal:
British Food Journal
British Food Journal (1999) 101 (5-6): 359–361.
Published: 01 June 1999
.... OZ. (341ml). © MCB UP Limited 1999 Drinks industry Jamaica Franchising Singapore Brewing industry Growth The Diet Pepsi marketed by D & G is a product of the USA. Ingredients are: carbonated water, aspartame, caramel colour, phosphoric acid, caffeine, citric acid...
Journal Articles
Journal:
British Food Journal
British Food Journal (1998) 100 (2): 76–84.
Published: 01 March 1998
....) © MCB UP Limited 1998 Brands Brewing industry Differentiation Europe Product positioning Strategy Beer is the predominant alcoholic drink in most of the European countries and has a large share of alcoholic drinks in all markets, reflecting the growing influence of British...
Journal Articles
Journal:
British Food Journal
British Food Journal (1994) 96 (1): 10–18.
Published: 01 February 1994
... consumers. Many beer drinkers believe that German beer is the best,though they may not always buy beer from Germany. © MCB UP Limited 1994 Brewing industry Buying behaviour Hong Kong Imports Trends East Asia currently presents some of the most attractive markets in the world for food...
Journal Articles
Journal:
British Food Journal
British Food Journal (1993) 95 (1): 18–25.
Published: 01 January 1993
...G.A. Westwood; B.G. Dale Highlights the growing impact of product liability on retailers,manufacturers, suppliers and consumers in the brewing industry. Amongst the major findings of the study are: the UK brewing industry tends to view product liability in the same way as health and safety, conform...
Journal Articles
Journal:
British Food Journal
British Food Journal (1993) 95 (1): 11–15.
Published: 01 January 1993
... as an Oral Irritant", Chemical Senses, Vol. 14, 1990, pp. 259-71. Keith Thomas is at the University of Sunderland and Erik Millstone is at the Science Policy Research Unit, Sussex University, UK. Alcoholic drinks industry Brewing industry Health United Kingdom © MCB UP Limited 1993 ...
