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1-20 of 26
Keywords: Circular economy
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Journal Articles
An Duong Thi Binh, Jawad Abbas, Huy Truong Quang, Mohammadreza Akbari, Minh Nguyen, Tran Thi Van Trang
Journal:
British Food Journal
British Food Journal 1–26.
Published: 04 May 2026
...An Duong Thi Binh; Jawad Abbas; Huy Truong Quang; Mohammadreza Akbari; Minh Nguyen; Tran Thi Van Trang Purpose This study investigates how smart food safety management systems (Smart FSMS) enable circular economy (CE) outcomes in agri-food supply chains. It specifically focuses on companies...
Journal Articles
Journal:
British Food Journal
British Food Journal (2026) 128 (13): 249–262.
Published: 20 January 2026
... insecurity (Todd and Faour-Klingbeil, 2024) – but it also contributes to the exacerbation of environmental issues, as a relevant amount of resources is used to produce food that is then wasted. The acknowledgement of these problems led to the theorization (and implementation) of circular economy models...
Includes: Supplementary data
Journal Articles
Journal:
British Food Journal
British Food Journal (2026) 128 (8): 3443–3469.
Published: 12 January 2026
... 29 08 2025 14 10 2025 © Emerald Publishing Limited 2025 Emerald Publishing Limited Licensed re-use rights only Agri-food sector Big data Circular economy Digitalisation Employability Skills Text mining The global economy is undergoing a profound transformation...
Journal Articles
Journal:
British Food Journal
British Food Journal (2026) 128 (5): 2008–2023.
Published: 30 December 2025
... transition to a sustainable economy. Gabriele Casalino can be contacted at: gabriele.casalino@kuleuven.be 06 08 2025 08 10 2025 14 11 2025 © Emerald Publishing Limited 2025 Emerald Publishing Limited Licensed re-use rights only Circular economy Circular finance...
Includes: Supplementary data
Journal Articles
Belén López Vázquez, Andrea Mara Pimenta-Alonso, María Fernanda Guevara Riera, Miguel Ángel Millán Atenciano
Journal:
British Food Journal
British Food Journal (2026) 128 (4): 1354–1375.
Published: 20 November 2025
... to the discourse on sustainable development and circular economy models. By leveraging econometric analysis, the paper investigates how socioeconomic variables such as income, consumption and food prices impact food waste patterns and their potential to be redirected to address food insecurity. The study also...
Journal Articles
Journal:
British Food Journal
British Food Journal (2026) 128 (8): 3355–3376.
Published: 28 October 2025
...Stefania Manetti; Melody Ni; Stefania Supino; Orlando Troisi Purpose This study offers a systematic literature review on the circular economy (CE), artificial intelligence (AI) and human-in-the-loop (HITL) nexus in the agri-food sector. It specifically investigates how AI-enabled strategies...
Includes: Supplementary data
Journal Articles
Journal:
British Food Journal
British Food Journal (2025) 127 (5): 1676–1701.
Published: 19 November 2024
... and validating a framework of applicable circular economy (CE) practices. Furthermore, the study assesses the impact of these practices across various sustainability dimensions to understand their level of contribution to sustainable livelihoods and supply chain resilience. Design/methodology/approach...
Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (6): 2561–2587.
Published: 30 April 2024
... on this phenomenon. Additionally, the circular economy (CE) approach can be critical in reducing food waste and promoting sustainability. Design/methodology/approach A systematic literature review was conducted using bibliometrics and network analysis. The study reviewed 326 articles within 10 years, from 2013...
Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (3): 1099–1120.
Published: 22 December 2023
... the circular economy (CE) level. Design/methodology/approach The framework is composed of four stages. In the first stage, a CE theoretical model based on operations, product and services, culture, organization and ecosystem criteria has been implemented and adapted to the agri-food sector. In the second...
Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (2): 715–737.
Published: 30 October 2023
.../value The study analyzes factors influencing consumers' readiness to engage in CFC. While great attention has been paid toward circular economy (CE) implementation in food consumption, empirical evidences on how to prompt the consumers' readiness toward CFC are still lacking. More specifically...
Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (2): 509–530.
Published: 26 September 2023
..., an innovative practice that helps reduce food waste. It allows making an initial progress report on the research carried out. Mobile application Food waste Literature review Supply chain Circular economy Food is an essentially physiological need and is crucial to human survival. However...
Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (1): 489–505.
Published: 14 September 2023
...Margherita Masi; Piermichele La Sala; Benedetta Coluccia; Felice Adinolfi; Yari Vecchio Purpose This study investigates the views of Italian aquaculture production science students, in their role of future operators, on the application of circular economy strategies. Design/methodology/approach...
Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (1): 428–452.
Published: 25 August 2023
... Publishing Limited Licensed re-use rights only Circular economy Sustainable development Food waste management Hotel industry Manager behavior Hospitality is a rather complex business sector because it encompasses various establishments, such as hotels, restaurants, canteens and hospitals...
Journal Articles
U. Gianfranco Spizzirri, Paolino Caputo, Rosa Nicoletti, Pasquale Crupi, Fabrizio D'Ascenzo, Cesare Oliverio Rossi, Maria Lisa Clodoveo, Francesca Aiello, Donatella Restuccia
Journal:
British Food Journal
British Food Journal (2024) 126 (1): 347–371.
Published: 18 July 2023
... Publishing Limited 2023 Emerald Publishing Limited Licensed re-use rights only Unripe carob pod Eco-friendly processes Antioxidant Circular economy Functional gummy Jellies and gummies are very popular confectionery items, mostly among children and millennials, but also among adults...
Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (1): 409–427.
Published: 06 July 2023
...Biasino Farace; Angela Tarabella Purpose This research aims to investigate the role of digitalization in facilitating the integration of circular economy (CE) principles within a firm operating in the Italian agrifood sector. The study seeks to explore the evidence and effects emerging from...
Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (1): 290–308.
Published: 29 May 2023
...Stefano Poponi; Alessandro Ruggieri; Francesco Pacchera; Gabriella Arcese Purpose This work aims to assess the potential of a Bio-District as a model for applying the circular economy concerning the waste scope. It aims to understand the capability of organic farms to manage waste with a circular...
Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (1): 255–270.
Published: 19 May 2023
...Vesselina Dimitrova; Teodoro Gallucci; Georgi Marinov; Petyo Boshnakov Purpose Identifying the barriers that hinder the circularity in the wine industry in Bulgaria and proposing a preliminary circular economy (CE) index for ranking in order of importance the barriers for providing a suitable...
Journal Articles
Journal:
British Food Journal
British Food Journal (2024) 126 (1): 173–190.
Published: 03 April 2023
...Raluca Mariana Grosu Purpose Within a Europe highly concerned about becoming a zero net greenhouse gas emission continent, and where the circular economy is strongly promoted as a proper lever in this sense, the present paper aims to raise awareness regarding best practices towards a “green” food...
Journal Articles
Javier Martínez-Falcó, Bartolomé Marco-Lajara, Patrocinio del Carmen Zaragoza-Sáez, Luis A. Millan-Tudela
Journal:
British Food Journal
British Food Journal (2024) 126 (1): 134–155.
Published: 29 March 2023
...) and the moderating effect of circular economy practices (CEPs) developed by wineries in this main relationship. In addition, age, size and protected designation of origin (PDO) membership are introduced as control variables to increase the precision of the cause–effect relationships analysed. Design/methodology...
Journal Articles
Mladen Krstić, Valerio Elia, Giulio Paolo Agnusdei, Federica De Leo, Snežana Tadić, Pier Paolo Miglietta
Journal:
British Food Journal
British Food Journal (2024) 126 (1): 113–133.
Published: 21 March 2023
... applications of this method in the areas of logistics, agri-food and circular economy, which are the focus of this research, are for green supplier selection (Wang et al., 2022), the evaluation of the sustainability drivers in the context of Industry 4.0 externalities (El Baz et al., 2022...
