Keywords: Employees
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Journal Articles
British Food Journal (2018) 120 (8): 1832–1843.
Published: 07 August 2018
... be contacted at: mjkang@kofwst.org 25 12 2017 13 05 2018 14 05 2018 © Emerald Publishing Limited 2018 Emerald Publishing Limited Licensed re-use rights only Food away from home Commercially prepared meal Workplace health promotion Employees The size...
Journal Articles
British Food Journal (2003) 105 (10): 732–741.
Published: 01 November 2003
... Drinks Employees Management skills The property owner can insist that new lessees and tenants attend a training course, but this does not appear to be common practice. InnSpired have introduced a scheme for tenants and their staff to gain a BIIAB qualification tailored to each tenant’s needs...
Journal Articles
British Food Journal (2003) 105 (7): 454–459.
Published: 01 August 2003
... industry Food industry Employees Career development United Kingdom The rationing of food produce in the UK during and after the Second World War created a generation with limited culinary experience. Few could afford to visit restaurants, so that the reputation of British food declined. Cookery...
Journal Articles
British Food Journal (1991) 93 (5): 12–16.
Published: 01 May 1991
... sending a number of important signals to food retailers in Britain. © MCB UP Limited 1991 Consumer behaviour Employees Food industry Shopping centres Women 12 BRITISH FOOD JOURNAL 93,5 W orking women are the most important group of customers for food retailers and thought must be given...

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