Keywords: Health care
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Journal Articles
British Food Journal (2002) 104 (1): 63–75.
Published: 01 February 2002
... of the quality of health message and the environmental pressures adopted to facilitate the desired health behaviour. Motivation issues and the need to engage the public more were also seen as key campaign factors. © MCB UP Limited 2002 Health care Fruit Vegetables Smoking Policy Central...
Journal Articles
Journal Articles
British Food Journal (1994) 96 (9): 3–9.
Published: 01 October 1994
... in the field of healthy eating and improving health and independence have occurred. © MCB UP Limited 1994 Catering Consumer choice Diet Elderly Health care Nutrition Surveys United Kingdom Earlier this century, when an elderly person became infirm and dependent the family assumed...
Journal Articles
British Food Journal (1993) 95 (8): 3–6.
Published: 01 August 1993
... for monitoring standards in care homes and nationally agreed standards are essential to improve levels of food safety, protect vulnerable elderly people and maintain the credibility of the environmental health profession. © MCB UP Limited 1993 Catering Elder care Health care Hygiene factors...
Journal Articles
British Food Journal (1993) 95 (3): 21–24.
Published: 01 March 1993
... knowledge. Suggests a food health claim adjudication panel to oversee such claims. © MCB UP Limited 1993 Diet Diseases Food Health care Labelling Legislation United Kingdom HEALTH CLAIMS ON FOOD SUPPLEMENT LABELS 21 Whether a product is promoted as a food or a medicine can have important...
Journal Articles
British Food Journal (1992) 94 (3): 7–9.
Published: 01 March 1992
... of implementing the new recommendations. © MCB UP Limited 1992 Health Health care Nutrition THE COMA REPORT 7 A s a result of the COMA Report it will be necessary to understand dietary reference values and forget about recommended dietary intakes. into the equation, and the numbers in the report...
Journal Articles
British Food Journal (1992) 94 (3): 17–19.
Published: 01 March 1992
... industry Health care THE COMA REPORT ON DIETARY REFERENCE VALUES 17 A lthough the food manufacturers welcome the new COMA Report on Dietary Reference Values, they do have some reservations. The COMA Report on Dietary Reference Values: The Food Manufacturers' View Bryan W. Nichols British Food Journal...
Journal Articles
British Food Journal (1992) 94 (3): 12–16.
Published: 01 March 1992
... programmes and policy. Explains some of the problems encountered and the lessons learned from the experience. © MCB UP Limited 1992 Education Health care Nutrition Publicity USA 12 BRITISH FOOD JOURNAL 94,3 S ome valuable lessons from the United States on effective implementation of dietary...
Journal Articles
British Food Journal (1992) 94 (3): 10–11.
Published: 01 March 1992
... Education Health care Publicity 10 BRITISH FOOD JOURNAL 94,3 H ealthy eating campaigns are being conducted by the Health Education Authority. Food for the Heart: A Health Education Authority Healthy Eating Campaign Jo Poppy British Food Journal, Vol. 94 No. 3, 1992, pp. 10-11. © MCB University Press...

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