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1-4 of 4
Keywords: Logit model
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Journal Articles
Consumer attitudes and sociodemographic profiles in purchasing organic food products: evidence from a Greek and Swedish survey
Available to Purchase
Journal:
British Food Journal
British Food Journal (2023) 125 (7): 2407–2423.
Published: 29 November 2022
... food consumer behavior. In order to estimate the factors that influence consumers’ attitude in both countries of our study, we use an ordered logit model which also referred as proportional odds model (Agresti, 2010). The logistic regression proportional odds model is commonly used for the analysis...
Journal Articles
Expanding the PGI certification scheme as a marketing tool in the olive oil industry: a perspective on consumer behavior
Available to Purchase
Journal:
British Food Journal
British Food Journal (2021) 123 (12): 3841–3856.
Published: 29 April 2021
... a regional PGI for EVOO. Data have been analyzed with a rank-ordered logit model. Findings Results yielded that consumers would accept this new product and their expectations correspond to a product with attributes such as: green color, not filtered, not with a sweet taste and with a known brand...
Journal Articles
The assessment of the attitude of Sicilian consumers towards wild and farmed seafood products – a sample survey
Available to PurchaseRosalinda Allegro, Antonino Calagna, Daniela Lo Monaco, Valentina Ciprì, Carmelo Bongiorno, Gaetano Cammilleri, Luisa Battaglia, Saloua Sadok, Viviana Benfante, Ines Tliba, Calogero Di Bella
Journal:
British Food Journal
British Food Journal (2021) 123 (7): 2506–2536.
Published: 05 March 2021
... products at least once a month. Also, the 77.3% of respondents did not know the current legislation on the labelling. Multiple correspondence analysis allowed to identified three profiles of Sicilian families and binary logit model was used to examine the factors that influenced different frequency...
Journal Articles
The land is what matters: factors driving family farms to organic production in Poland
Available to Purchase
Journal:
British Food Journal
British Food Journal (2019) 121 (6): 1354–1367.
Published: 10 May 2019
... to participate in the Polish FADN. Estimation of logit models allowed the authors to indicate, separately for each period in the years between 2009 and 2015, a set of characteristics influencing the decision of farms on the use of organic production. Findings The authors demonstrate that, first of all, land...
