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Keywords: Motives
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Journal Articles
Journal:
British Food Journal
British Food Journal (2025) 127 (6): 2216–2232.
Published: 21 March 2025
...Dalia Haroun; Aseel Ehsanallah; Linda Smail Purpose This study investigates the motives influencing the consumption of traditional Emirati foods among female students at Zayed University in the United Arab Emirates (UAE). Design/methodology/approach A descriptive cross-sectional survey...
Journal Articles
Journal:
British Food Journal
British Food Journal (2023) 125 (2): 396–414.
Published: 05 April 2022
...Ou Wang; Frank Scrimgeour Purpose The widespread dietary adoption of cultured meat could provide important benefits to animal welfare, the environment, food safety and security. This study examines consumer segmentation and consumer motives for choice of cultured meat in China. Design...
Journal Articles
Journal:
British Food Journal
British Food Journal (2022) 124 (13): 93–108.
Published: 22 February 2022
... consumer motives regarding meat substitutes is important. The purpose of this study was to explore what motives lay behind the appropriateness of the use of meat substitutes in different usage situations. Design/methodology/approach In total, 20 semi-structured in-depth interviews were performed...
Includes: Supplementary data
Journal Articles
Journal:
British Food Journal
British Food Journal (2022) 124 (11): 3497–3521.
Published: 03 December 2021
... perception, trust and motivations, although this influence varies across labels. Research limitations/implications In addition to geographical specificities, this survey includes self-reported variables that might be subject to desirability biases and intention variables which do not necessarily predict...
Journal Articles
Journal:
British Food Journal
British Food Journal (2020) 122 (11): 3249–3265.
Published: 17 June 2020
...Ursula Ploll; Tobias Stern Purpose Vegetarian and vegan dietary practices have recently moved from being marginal activities to occupying a more mainstream position. While the reasons for this have been analysed by many researchers, the extent to which the underlying motives may influence other...
Journal Articles
Sttefanie Yenitza Escobar-López, Angélica Espinoza-Ortega, Carmen Lozano-Cabedo, Encarnación Aguilar-Criado, Santiago Amaya-Corchuelo
Journal:
British Food Journal
British Food Journal (2019) 121 (11): 2565–2577.
Published: 18 September 2019
...Sttefanie Yenitza Escobar-López; Angélica Espinoza-Ortega; Carmen Lozano-Cabedo; Encarnación Aguilar-Criado; Santiago Amaya-Corchuelo Purpose The purpose of this paper is to identify the motivations to consume ecological foods in alternative food networks (AFNs). Design/methodology/approach...
Journal Articles
Journal:
British Food Journal
British Food Journal (2018) 120 (7): 1474–1488.
Published: 26 July 2018
... and create derivative works of this article (for both commercial and non-commercial purposes), subject to full attribution to the original publication and authors. The full terms of this licence may be seen at http://creativecommons.org/licences/by/4.0/legalcode Validity Motives Food choice...
Journal Articles
Journal:
British Food Journal
British Food Journal (2018) 120 (1): 44–58.
Published: 02 January 2018
..., the Delphi method is employed, and 15 motives for the consumption of organic food are identified; these motives are used to develop the model in the second phase. Finally, in the last phase, an ANN is used to rank the motives to determine their priority. Findings The EFA model explored includes four...
Journal Articles
Journal:
British Food Journal
British Food Journal (2017) 119 (9): 2040–2048.
Published: 04 September 2017
... environment. The conducted studies aim to identify types of products and determine motives that Polish adults take into consideration when buying organic food. The studies have been also conducted to indicate the most common barriers that appear when purchasing this type of products. The above-mentioned aims...
Journal Articles
Journal:
British Food Journal
British Food Journal (2014) 116 (11): 1726–1747.
Published: 28 October 2014
...Sanda Renko; Marija Cerjak; Rainer Haas; Florian Brunner; Marina Tomić Purpose – The purpose of this paper is to explore the differences between consumer motives regarding purchase of traditional food in two European countries (Croatia and Austria) with a different history and development...
