Earlycite

Practitioner Paper May 15 2026
How can heritage hotels incorporate cultural heritage experience value for performance?
Rojan Baniya; Brijesh Thapa
International Hospitality Review (2026) https://doi.org/10.1108/IHR-09-2025-0091
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Research Article May 15 2026
Supporting migrant women in hospitality: practical insights for emotionally sustainable workplaces
Gulbahar Abdallah
International Hospitality Review (2026) https://doi.org/10.1108/IHR-07-2025-0060
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Research Article March 20 2026
Impact of managers' leadership style and mental health literacy on work-related stress as perceived by hotel support staff: a qualitative study
Puneet Sansanwal; Bojana (Bo) Klepac Pogrmilovic; Michaela Pascoe
International Hospitality Review (2026) https://doi.org/10.1108/IHR-04-2025-0036
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Research Article March 17 2026
Corporate social responsibility that converts: hotel purchase intentions and the limits of price moderation
Daan Dolf Takken; Maarten Matheus van Houten
International Hospitality Review (2026) https://doi.org/10.1108/IHR-10-2025-0092
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Literature Review February 24 2026
A systematic review of sociocultural sustainability in tourism and hospitality: trends and gaps
Razieh Sharifipur Shirazi; Hamed Rezapouraghdam; Mehmet Bahri Saydam
International Hospitality Review (2026) https://doi.org/10.1108/IHR-03-2025-0029
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Practitioner Paper February 6 2026
Preparing teenage workers for professional success through early workplace expectations
L. Kate Price-Howard
International Hospitality Review (2026) https://doi.org/10.1108/IHR-08-2025-0076
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Research Article February 5 2026
Fostering customer revisit to upscale hotels through hotel marketing mix: the mediating role of satisfaction and the moderating role of social influence
Rashed Al Karim; Fabiha Tasnim; Mohammad Wahidul Islam
International Hospitality Review (2026) https://doi.org/10.1108/IHR-04-2025-0033
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Research Article February 3 2026
Reconstructing tourist loyalty: the mediating role of satisfaction in the relationships between experience quality, perceived value and destination image
Md. Alal Uddin; Md. Mehedi Hasan; Tusher Ghosh; Sazu Sardar; Md. Abdul Alim
International Hospitality Review (2026) https://doi.org/10.1108/IHR-05-2025-0041
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Technical Paper January 12 2026
Deliberately unsustainable tourism: a “no action, talk only” syndrome
Tosin Tiamiyu
International Hospitality Review (2026) https://doi.org/10.1108/IHR-08-2025-0079
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Technical Paper January 1 2026
Mind the gap: aligning AI with how restaurant staff think
Joel Reynolds
International Hospitality Review (2026) https://doi.org/10.1108/IHR-09-2025-0086
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Research Article January 1 2026
Challenges and benefits of food and beverage pop-ups: an entrepreneur’s perspective
S. Kyle Hight
International Hospitality Review (2026) https://doi.org/10.1108/IHR-06-2025-0054
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Practitioner Paper December 31 2025
Hotel asset managers as catalysts for sustainable change
Leonard A. Jackson
International Hospitality Review (2025) https://doi.org/10.1108/IHR-07-2025-0066
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Technical Paper December 30 2025
From pilgrimage to policy: actionable strategies for sustainable religious tourism in India
Vaishali Singh; Anjan Bhuyan
International Hospitality Review (2025) https://doi.org/10.1108/IHR-03-2025-0030
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Technical Paper December 26 2025
Community-driven hospitality: a boutique hotel’s model for sustainable growth
Christos Kelepouris; Leila Ben Gacem
International Hospitality Review (2025) https://doi.org/10.1108/IHR-07-2025-0071
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Research Article December 23 2025
A systematic review and meta-analysis of hospitality internal branding and cultural roles in brand dedication
Jiyoon (Jennifer) Han; Hyun Jeong Kim; Lu Yuan
International Hospitality Review (2025) https://doi.org/10.1108/IHR-01-2025-0009
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Technical Paper November 21 2025
Technology-enabled value co-creation strategies to mitigate customer mistreatments in tourism and hospitality
Surej P. John
International Hospitality Review (2025) https://doi.org/10.1108/IHR-07-2025-0061
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Practitioner Paper November 3 2025
Tough guests, smart moves: helping employees navigate challenging hospitality encounters
Rachael Stevens; Martin Stevens; Mark Ashton; Maria Gebbels; Ioannis Pantelidis
International Hospitality Review (2025) https://doi.org/10.1108/IHR-08-2025-0078
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Research Article September 29 2025
Survival of the fittest: nurturing employee psychological resilience through the interplay of employees’ religiosity and emotional intelligence in hospitality industry
David Amani
International Hospitality Review (2025) https://doi.org/10.1108/IHR-02-2025-0022
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Research Article August 13 2025
Exploring the drivers of sustainable service innovation adoption and their relationship with competitive and sustainability performance: a qualitative study using combined theories
Md. Farijul Islam; Abdur Rahim
International Hospitality Review (2025) https://doi.org/10.1108/IHR-10-2024-0047
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Research Article August 11 2025
The impact of podcast guest–host destination interactions on viewers’ inspiration and sharing intentions: the role of parasocial interaction
Iddrisu Mohammed; Dan Duku Dankwa; Wilson Kwaku Nimsaah
International Hospitality Review (2025) https://doi.org/10.1108/IHR-11-2024-0053
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Research Article August 6 2025
Examining the billboard effect of online meal delivery platforms
Amanda Belarmino; Yunmei Bai; Carola Raab
International Hospitality Review (2025) https://doi.org/10.1108/IHR-04-2025-0038
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Research Article June 20 2025
Brand advocacy: a bibliometric analysis from 2007 to 2024
Syed Ahamed Suban
International Hospitality Review (2025) https://doi.org/10.1108/IHR-08-2024-0036
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Research Article May 29 2025
Hindsight 2020? Assessing consumer-modified dining decision making
Katheldra Alexander; Scott Taylor Jr.
International Hospitality Review (2025) https://doi.org/10.1108/IHR-01-2025-0005
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Research Article May 26 2025
Robot acceptability in quick service restaurants: a customer’s point of view
Dina Marie V. Zemke; Wenjia Han; Carola Raab
International Hospitality Review (2025) https://doi.org/10.1108/IHR-04-2024-0020
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Research Article April 14 2025
50 years of tourism research in India: past trends and future directions
Mrigakshi Borthakur; Rama Koteswara Rao Kondasani
International Hospitality Review (2025) https://doi.org/10.1108/IHR-10-2024-0045
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Research Article March 28 2025
Market and nonmarket strategy in the US hospitality industry
John A. Parnell; Eric B. Dent; Mehmet Ali Köseoglu; Hasan Evrim Arici
International Hospitality Review (2025) https://doi.org/10.1108/IHR-04-2024-0022
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Research Article March 27 2025
CSR performance and corporate tax avoidance in the hospitality and tourism industry: do women directors moderate this relationship?
Lefkothea Giannarou; Panayiotis Tzeremes
International Hospitality Review (2025) https://doi.org/10.1108/IHR-08-2024-0037
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Research Article March 10 2025
Motivational factors affecting outbound medical tourism: the case of Nepal, a developing nation
Gangaram Biswakarma; Barsa Basnet
International Hospitality Review (2025) https://doi.org/10.1108/IHR-12-2023-0062
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Research Article January 14 2025
Consumer acceptance of mobile wallet in the hospitality industry
Salman Khan; Qingyu Zhang
International Hospitality Review (2025) https://doi.org/10.1108/IHR-07-2023-0038
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Research Article January 7 2025
Examining the impact of fun in the workplace in hospitality internships
Michael J. Tews; Ankie Hoefnagels; Sydney Pons; Fanny Beaumont-Perez
International Hospitality Review (2025) https://doi.org/10.1108/IHR-06-2024-0030
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Research Article December 26 2024
Entrepreneurial leadership and employee performance; the role of innovative work behavior among employees in the food and beverages industry
Isaac Nyarko Adu; Kwame Owusu Boakye; Samuel Yeboah; Evelyn Twumasi
International Hospitality Review (2024) https://doi.org/10.1108/IHR-05-2024-0027
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Research Article September 5 2024
Developing and validating a framework to explain cruise travel intention in the United States: a crisis management perspective
Tianyu Pan; Hengxuan Oscar Chi; Rachel J.C. Fu
International Hospitality Review (2024) https://doi.org/10.1108/IHR-04-2024-0021
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