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Journal Articles

Late adolescent peer group formation in an international hotel school

Denise Newnham

International Journal of Contemporary Hospitality Management (2007) 19 (2): 159–168.

https://doi.org/10.1108/09596110710729265

Published: 13 March 2007

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Journal Articles

Hotel managers' career strategies for success

Christos Akrivos, Adele Ladkin, Panayiotis Reklitis

International Journal of Contemporary Hospitality Management (2007) 19 (2): 107–119.

https://doi.org/10.1108/09596110710729229

Published: 13 March 2007

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Journal Articles

Culture and service predisposition among hospitality students in Switzerland and Scotland

Nick Johns, Judy Henwood, Claire Seaman

International Journal of Contemporary Hospitality Management (2007) 19 (2): 146–158.

https://doi.org/10.1108/0959611071072956

Published: 13 March 2007

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Journal Articles

Educating international hospitality students and managers: the role of culture

Zarina Charlesworth

International Journal of Contemporary Hospitality Management (2007) 19 (2): 133–145.

https://doi.org/10.1108/09596110710729247

Published: 13 March 2007

View article titled, Educating international hospitality students and managers: the role of culture

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Journal Articles

What has influenced growth in the UK's boutique hotel sector?

Mandy Aggett

International Journal of Contemporary Hospitality Management (2007) 19 (2): 169–177.

https://doi.org/10.1108/09596110710729274

Published: 13 March 2007

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Journal Articles

Managing cultural diversity: opportunities and challenges for Northern Ireland hoteliers

Frances Devine, Tom Baum, Niamh Hearns, Adrian Devine

International Journal of Contemporary Hospitality Management (2007) 19 (2): 120–132.

https://doi.org/10.1108/09596110710729238

Published: 13 March 2007

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Journal Articles

International tourism networks

Alison Morrison, Paul Lynch, Nick Johns

International Journal of Contemporary Hospitality Management (2004) 16 (3): 197–202.

https://doi.org/10.1108/09596110410531195

Published: 01 May 2004

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Journal Articles

A typology of hotels as individual players: the case of Bornholm, Denmark

Elin Sundgaard, Lennart Rosenberg, Nick Johns

International Journal of Contemporary Hospitality Management (1998) 10 (5): 180–183.

https://doi.org/10.1108/09596119810227721

Published: 01 September 1998

View article titled, A typology of hotels as individual players: the case of Bornholm, Denmark

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Journal Articles

Yield management in hospitality SMEs

Darren Lee‐Ross, Nick Johns

International Journal of Contemporary Hospitality Management (1997) 9 (2): 66–69.

https://doi.org/10.1108/09596119710164795

Published: 01 April 1997

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Journal Articles

Strategy, risk and decentralization in hospitality operations

Nick Johns, Darren Lee‐Ross

International Journal of Contemporary Hospitality Management (1996) 8 (2): 14–16.

https://doi.org/10.1108/09596119610111677

Published: 01 April 1996

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Journal Articles

Change, opportunity and the new operations management curriculum

Nick Johns, Richard Teare

International Journal of Contemporary Hospitality Management (1995) 7 (5): 4–8.

https://doi.org/10.1108/09596119510090726

Published: 01 September 1995

View article titled, Change, opportunity and the new operations management curriculum

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Journal Articles

Career demands and learning perceptions of hotel and catering graduates – ten years on

Nick Johns, Mike McKechnie

International Journal of Contemporary Hospitality Management (1995) 7 (5): 9–12.

https://doi.org/10.1108/09596119510090717

Published: 01 September 1995

View article titled, Career demands and learning perceptions of hotel and catering graduates – ten years on

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Journal Articles

ICL Kidsgrove: Engineering a Quality Culture

Nick Johns, John Chesterton

International Journal of Contemporary Hospitality Management (1994) 6 (1-2): 25–29.

https://doi.org/10.1108/09596119410052053

Published: 01 February 1994

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Journal Articles

The Influence of International Tourism Trends on the Design of Leisure Resorts

John Elliott, Nick Johns

International Journal of Contemporary Hospitality Management (1993) 5 (2)

https://doi.org/10.1108/09596119310036566

Published: 01 February 1993

View article titled, The Influence of International Tourism Trends on the Design of Leisure Resorts

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Journal Articles

Productivity Management through Design and Operation: A Case Study

Nick Johns

International Journal of Contemporary Hospitality Management (1993) 5 (2)

https://doi.org/10.1108/09596119310036593

Published: 01 February 1993

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Journal Articles

Quality Management in the Hospitality Industry: Part 3. Recent Developments

Nick Johns

International Journal of Contemporary Hospitality Management (1993) 5 (1)

https://doi.org/10.1108/09596119310026242

Published: 01 January 1993

View article titled, Quality Management in the Hospitality Industry: Part 3. Recent Developments

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Journal Articles

Quality Management in the Hospitality Industry: Part 2. Applications, Systems and Techniques

Nick Johns

International Journal of Contemporary Hospitality Management (1992) 4 (4)

https://doi.org/10.1108/09596119210018855

Published: 01 April 1992

View article titled, Quality Management in the Hospitality Industry: Part 2. Applications, Systems and Techniques

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Journal Articles

Quality Management in the Hospitality Industry: Part 1. Definition and Specification

Nick Johns

International Journal of Contemporary Hospitality Management (1992) 4 (3)

https://doi.org/10.1108/09596119210014219

Published: 01 March 1992

View article titled, Quality Management in the Hospitality Industry: Part 1. Definition and Specification

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Late adolescent peer group formation in an international hotel school

Hotel managers' career strategies for success

Culture and service predisposition among hospitality students in Switzerland and Scotland

Educating international hospitality students and managers: the role of culture

What has influenced growth in the UK's boutique hotel sector?

Managing cultural diversity: opportunities and challenges for Northern Ireland hoteliers

International tourism networks

A typology of hotels as individual players: the case of Bornholm, Denmark

Yield management in hospitality SMEs

Strategy, risk and decentralization in hospitality operations

Change, opportunity and the new operations management curriculum

Career demands and learning perceptions of hotel and catering graduates – ten years on

ICL Kidsgrove: Engineering a Quality Culture

The Influence of International Tourism Trends on the Design of Leisure Resorts

Productivity Management through Design and Operation: A Case Study

Quality Management in the Hospitality Industry: Part 3. Recent Developments

Quality Management in the Hospitality Industry: Part 2. Applications, Systems and Techniques

Quality Management in the Hospitality Industry: Part 1. Definition and Specification

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