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Issue
4 February - Volume 33, Issue 1, Pages 1 - 151
25 May - Volume 33, Issue 2, Pages 153 - 311
13 July - Volume 33, Issue 3, Pages 313 - 455
12 November - Volume 33, Issue 4, Pages 457 - 596
Volume 33, Issue 1
4 February 2021
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ISSN
1751-1062
EISSN
1751-1070
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Generational cohort theory and wine: analyzing how gen Z differs from other American wine consuming generations
Liz Thach
;
Sam Riewe
;
Angelo Camillo
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The effect of organisational context on group work: evidence in the Rioja wine industry in Spain
Alfonso J. Gil
;
Vicente Lázaro Ruiz
;
Agustín V. Ruiz Vega
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Geographical indications in the wine industry: does it matter for South Africa?
Moses Herbert Lubinga
;
Simphiwe Ngqangweni
;
Stephanie Van der Walt
;
Yolanda Potelwa
;
Bonani Nyhodo
;
Lucius Phaleng
;
Thandeka Ntshangase
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Relevance and challenges of wine tourism in Germany: a winery operators’ perspective
Maximilian Carl Tafel
;
Gergely Szolnoki
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Identification of key variables and constructs in the context of wine tasting room: importance-performance analysis
Matti Haverila
;
Kai Haverila
;
Jenny Carita Twyford
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A managerial survey to discuss wine business models
Juan Ferrer
;
Emiliano Villanueva
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Empirical approach to the sequential relationships between generation, relational capital and performance in family wineries in Spain
Marta Fernandez-Olmos
;
Isabel Diaz-Vial
;
Giulio Malorgio
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Looking behind eye-catching design: an eye-tracking study on wine bottle design preference
Peter Merdian
;
Philipp Piroth
;
Edith Rueger-Muck
;
Gerhard Raab
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