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Keywords: Projective technique
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Journal Articles
Consumer perceptions of genetically modified foods: a mixed-method approach
Available to Purchase
Journal:
Journal of Consumer Marketing
Journal of Consumer Marketing (2019) 36 (1): 113–123.
Published: 25 January 2019
... food Ingredient disclosure Online experiments Projective technique By July 2018, the USDA Agricultural Marketing Service (AMS) is expected to have established a national standard for implementing the recent National Bioengineered Food Disclosure Law (NBFDL). This law is designed to standardize...
