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1-7 of 7
Keywords: Hypercholesterolemia
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2021) 51 (1): 176–190.
Published: 29 May 2020
... at: lncmkrouf@gmail.com 26 01 2020 25 04 2020 25 04 2020 © Emerald Publishing Limited 2020 Emerald Publishing Limited Licensed re-use rights only Rats Hypercholesterolemia Globularia alypum Lipoproteins LCAT Dietary cholesterol and aging are major risk...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2020) 50 (4): 785–798.
Published: 28 October 2019
... with fasting blood glucose level above 250 mg/dL. At d0, glycemia, cholesterolemia and triglyceridemia values were respectively, 3.88 ± 0.79 g/L, 6.28 ± 0.71 mmol/L and 2.13 ± 0.38 mmol/L). After the induction of hypercholesterolemia associated to diabetes mellitus, rats were divided into two groups fed...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2019) 49 (4): 777–790.
Published: 15 March 2019
... to reduce hypercholesterolemia, oxidative stress and inflammation in patients with hypercholesterolemia. © Emerald Publishing Limited 2019 Emerald Publishing Limited Licensed re-use rights only Rats Hypercholesterolemia Antioxidant enzymes Cytokine flaxseeds Results were expressed...
Journal Articles
Amine Allaoui, Cristina Barranquero, Sanaa Yahia, Luis Vicente Herrera-Marcos, Souhila Benomar, Mourad Jridi, María Ángeles Navarro, Maria Jesús Rodriguez-Yoldi, Moncef Nasri, Jesús Osada, Ahmed Boualga
Journal:
Nutrition & Food Science
Nutrition & Food Science (2018) 48 (6): 973–989.
Published: 01 October 2018
... the protocol and use of rats (approval number DZ-TN371/13). Hypercholesterolemia and oxidative stress is one of the leading causes of atherosclerosis and cardiovascular diseases (CVD). These two factors are often observed in the modern life style. As consequence of the world life transition, CVD...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2019) 49 (1): 141–157.
Published: 28 September 2018
.... Originality/value These results suggest that Z. album aqueous extract has antihyperglycemic and antihyperlipemic actions. Also, Z. album protects against tissue oxidative damage; therefore, it can help to prevent cardiovascular complications of diabetes combined with hypercholesterolemia...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2013) 43 (3): 277–284.
Published: 17 May 2013
... lipid peroxidation and enhancing catalase activity. © Emerald Group Publishing Limited 2013 Nutrition Hypocaloric diets Functional foods Fish products Alimentary proteins and lipids Obesity Inflammation Oxidative stress Rat Fish protein Sardine Hypercholesterolemia...
Journal Articles
Priscila Giácomo Fassini, Ederlan de Souza Ferreira, Maraiza Aparecida da Silva, Valdir Augusto Neves, Aureluce Demonte
Journal:
Nutrition & Food Science
Nutrition & Food Science (2012) 42 (2): 102–110.
Published: 23 March 2012
... Hypercholesterolemia Priscila Giácomo Fassini can be contacted at: priscilafassini@yahoo.com.br In this study, a daily dose of glycinin was given to HC rats, demonstrating a functional role for this fraction, particularly in raising serum HDL‐C and reducing triglyceride liver. The proteins...
