Skip to Main Content
Keywords: Pakistan
Close
Follow your search
Access your saved searches in your account

Would you like to receive an alert when new items match your search?
Close Modal
Sort by
Journal Articles
British Food Journal (2020) 122 (6): 1731–1753.
Published: 24 September 2019
... Swat, Gilgit and Muree regions of Pakistan, and the data were analysed using SmartPLS software. Findings In terms of direct effects, mood, familiarity, natural content and price were found to be significant predictors for attitude, whereas attitude, subjective norm and perceived behavioural control...
Journal Articles
Journal Articles
Journal Articles
Journal Articles
Journal Articles
Journal Articles
Journal Articles
Journal Articles
Journal Articles
British Food Journal (2012) 114 (9): 1251–1264.
Published: 31 August 2012
... be generalised to the fast food sector as the research only explored the fast food industry. The respondents were selected only from university students of three cities in Pakistan. Other customer segments and geographical areas should be included in future studies. Practical implications The results enable...
Journal Articles
British Food Journal (2009) 111 (3): 275–292.
Published: 21 March 2009
...Ahmad Kaleem; Rana Abdul Wajid Purpose Islam prohibits interest as a source of income or profit. The purpose of this paper is to explore the possible application of Bai Salam contract (forward sale agreement) as an alternative financial instrument in the agriculture sector of Pakistan. Design...
Journal Articles
British Food Journal (2006) 108 (6): 429–439.
Published: 01 June 2006
...Tahir Zahoor; Farzana Siddique; Umar Farooq Purpose The Food and Agriculture Organization (FAO) of the United Nations has established that vinegar is a liquid only obtained by fermentation. Although in Pakistan mostly synthetic vinegar is marketed, production of vinegar through fermentation...

or Create an Account

Close Modal
Close Modal