... orientation Green transformational leadership Spain Wine industry In the contemporary business environment, the integration of sustainable practices has become an imperative for organizations seeking to both meet society's environmental expectations and secure a sustainable competitive advantage...

...Javier Martínez-Falcó; Eduardo Sánchez-García; Bartolomé Marco-Lajara; Agustín Dorta-Rodríguez Purpose This study explores the role of digital transformation (DT) in fostering innovation ambidexterity (IA) and its influence on competitive advantage (CA) in the wine industry. While DT is widely...

...Imre Fertő; Valéria Lekics Purpose The aim of this study is to explore the drivers of eco-innovation in the Hungarian wine industry, focusing on the role of dynamic capabilities, networking and managerial commitment in the adoption of sustainable practices in this resource-intensive sector...

... focuses on identifying the primary factors driving environmental innovation, particularly in the wine industry, by examining the impact of environmentally aware leaders on environmental innovation, alongside the intermediary roles of workforce engagement and employee ingenuity. Design/methodology...

... Sustainable competitive advantage Employee well-being Organizational commitment Wine industry Spain L66 03 M1 In recent decades, the tourism sector has undergone significant transformations in response to the evolution of tourism demands, as travelers, in search of alternative options...

... on sustainability in the wine industry. Given the rapid and short-term change in today’s business environment, competencies to effectively identify and manage competition have become essential for the long-term success of today’s companies (Knudsen et al., 2021). In fact, product life cycle circularity...

... of the source, which can increase CSL and, in turn, EP (Sun and Meng, 2022). Social media influencer marketing Economic performance Corporate social legitimacy Wine industry PLS-SEM At the confluence of modern communication and marketing, Social Media Influencer Marketing (SMIM) has emerged...

...Parisa Sabbagh; Maria Crescimanno; Demetris Vrontis; Emanuele Schimmenti; Mariantonietta Fiore; Antonino Galati Purpose The present study aims to identify the antecedents and consequences of blockchain adoption in the wine industry from the absorptive capacity perspective through a multiple case...

... innovation Green process innovation Spain Wine industry Wine tourism has attracted the interest of many researchers since the early 1990s (Bonn et al., 2018). It was the countries with a winemaking tradition belonging to the New World who began to generate scientific knowledge around...

... Emerald Publishing Limited Licensed re-use rights only Wine tourism (WT) is considered a type of tourism that serves as a tool for regional development, allowing the integration of the primary (viticulture), secondary (wine industry) and tertiary (tourism) sectors, given that viticulture has...

...Vicki Catherine Waye; Laura Rocca; Monica Veneziani; Christine Helliar; I. Gusti Ary Suryawathy Purpose This study explores the impact of institutions, policies, and regulations at the global, national, and sectoral levels on digitalisation within the Italian and Australian wine industries...

... of environmental intangibles in the wine industry, with this research, therefore, being a pioneer in contextualizing the study of GIC in this increasingly knowledge-intensive industry. Green intellectual capital Corporate social responsibility Knowledge management Green innovation performance Wine industry...

... businesses Wine industry Italy To contribute to this debate, the present study aims to analyse the performance of cooperatives in comparison to that of IOFs to investigate whether and to what extent the cooperative form impacts business performance. To empirically investigate this issue, a focus...

... industry Wine industry Alcohol taxation Alcohol has always been consumed in Turkey, a secular country with a mostly Muslim population. Several factors affect the availability of table wines in Turkey, including cultural norms, resource availability, climate, energy prices, taxes and similar...

...Lea Iaia; Demetris Vrontis; Amedeo Maizza; Monica Fait; Paola Scorrano; Federica Cavallo Purpose The purpose of this paper is to identify the distinctive elements of CSR communications that characterize the communications models of family businesses in the Italian wine industry, and to compare...

...David Doloreux; Anthony Frigon Purpose Despite the importance of innovation in and the growth of the wine industry in recent years, empirical research devoted to innovation in this industry remains scarce. The purpose of this paper is to contribute to filling this gap by exploring innovation among...

... with a slight delay with respect to foreign competitors, the Italian wine industry has begun to use an internet-oriented approach into its communication strategies (Fleishmanhillard and Osservatorio E-Commerce Politecnico Di Milano, 2015). Besides, given the strong interference of the management in the company...

...Antonino Galati; Maria Crescimanno; Salvatore Tinervia; Constantine Iliopoulos; Irini Theodorakopoulou Purpose The purpose of this paper is twofold: first, it identifies distinct organizational models in a sample of small and medium enterprises operating in the Sicilian wine industry; and second...

... (EU) wine industry and to test the duration and stability of trade indices. Design/methodology/approach The paper applies the theory of comparative advantages by using the Balassa indices to European wine trade (based on the 16 biggest producers) data from the period 2000-2013. Moreover...