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Earlycite Articles
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2026
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Issue
2 January - Volume 8, Issue 1, Pages 1 - 390
31 January - Volume 8, Issue 2, Pages 393 - 809
21 February - Volume 8, Issue 3, Pages 813 - 1213
24 March - Volume 8, Issue 4, Pages 1217 - 1620
5 September - Volume 8, Issue 5, Pages 1621 - 2031
24 November - Volume 8, Issue 6, Pages 2033 - 2443
1 December - Volume 8, Issue 7, Pages 2445 - 2782
3 December - Volume 8, Issue 8, Pages 2785 - 3197
9 December - Volume 8, Issue 9, Pages 3201 - 3583
12 December - Volume 8, Issue 10, Pages 3585 - 3963
15 December - Volume 8, Issue 11, Pages 1 - 314
Volume 8, Issue 4
24 March 2025
All Issues
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ISSN
2514-9792
EISSN
2514-9806
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Green human resource management practices: a hierarchical model to evaluate the pro-environmental behavior of hotel employees
Syed Imran Zaman
;
Sahar Qabool
;
Adnan Anwar
;
Sharfuddin Ahmed Khan
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Bonding with the destination brand during crisis: the role of message consistency
Maja Šerić
;
Đurđana Ozretić Došen
;
Josip Mikulić
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Tourist motivation to adopt smart hospitality: the impact of smartness and technology readiness
Salman Khan
;
Safeer Ullah Khan
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for Tourist motivation to adopt smart hospitality: the impact of smartness and technology readiness
ChatGPT adoption risks and cognitive achievement among tourism and hospitality college students: from faculty member perspective
Heba Atef El-Akhras
;
Marwa Ali Abd El-Wahab
;
Elham Gharib Saghier
;
Kareem M. Selem
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for ChatGPT adoption risks and cognitive achievement among tourism and hospitality college students: from faculty member perspective
Quantifying drivers of virtual reality acceptance in tourism planning using a grey system theory-based approach
Sadaf Javanmardi
;
Ehsan Javanmardi
;
Alessandra Bucci
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Solutions to insufficient incentives for developing green tourism by travel agencies: government intervention
Chi-Jen Chen
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for Solutions to insufficient incentives for developing green tourism by travel agencies: government intervention
Innovative interiors: an evaluation of guest perceptions and booking responses to robotic furniture in hotel rooms
Badr Badraoui
;
Scott J. Smith
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for Innovative interiors: an evaluation of guest perceptions and booking responses to robotic furniture in hotel rooms
Simulating the effect of counterfactual changes in religious tourism on economic growth in Saudi Arabia
Isiaka Akande Raifu
;
Joshua Adeyemi Afolabi
;
Abdulkhalid Anda Salihu
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Determining intention to visit halal destinations from the perspective of the push-pull-mooring framework
Rakotoarisoa Maminirina Fenitra
;
Sri Rahayu Hijrah Hati
;
Ghazala Khan
;
Hapsari Setyowardhani
;
Sri Daryanti
;
Thurasamy Ramayah
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The nexus between green transformational leadership and financial performance of hotels: the mediating effect of environmental management practices
Ephrem Assefa Haile
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for The nexus between green transformational leadership and financial performance of hotels: the mediating effect of environmental management practices
A serial mediation model for destination choice intention of hospitality and tourism students in an experiential learning context
Nga Quynh Thi Vo
;
Hien Thanh Thi Dang
;
Nhat Thong Thi Nguyen
;
Phuong Kim Thi Tran
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for A serial mediation model for destination choice intention of hospitality and tourism students in an experiential learning context
Does paradoxical leadership predict employee job performance in hospitality? A sequential mediation of harmonious work passion and innovative work behavior
Kashish Madaan
;
Divya Jain
;
Himani Sharma
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for Does paradoxical leadership predict employee job performance in hospitality? A sequential mediation of harmonious work passion and innovative work behavior
The benefits and costs of all-inclusive system from hoteliers’ point of view: a supply-side perspective
Emine Keskin
;
Gurel Cetin
;
Ezgi Erkmen
;
Leyla Sisik
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The good shepherd: linking artificial intelligence (AI)-driven servant leadership (SEL) and job demands-resources (JD-R) theory in tourism and hospitality
Aleksandar Radic
;
Sonali Singh
;
Nidhi Singh
;
Antonio Ariza-Montes
;
Gary Calder
;
Heesup Han
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for The good shepherd: linking artificial intelligence (AI)-driven servant leadership (SEL) and job demands-resources (JD-R) theory in tourism and hospitality
Emotion and cognition in customer experience: a mixed-method study on loyalty formation in the hospitality sector
Milos Bujisic
;
Yizhi “Ian” Li
;
Anil Bilgihan
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for Emotion and cognition in customer experience: a mixed-method study on loyalty formation in the hospitality sector
Tourism and hospitality SMEs and digital marketing: what factors influence their attitude and intention to use from the perspective of BRT, TAM and IRT
Naveed Ahmad
;
Hafiz Muhammad Wasif Rasheed
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for Tourism and hospitality SMEs and digital marketing: what factors influence their attitude and intention to use from the perspective of BRT, TAM and IRT
Customers’ acceptance of AI-powered robot chefs in casual dining restaurants
M. Omar Parvez
;
Md Sazzad Hossain
;
Mohammad Shahidul Islam
;
Kayode Kolawole Eluwole
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for Customers’ acceptance of AI-powered robot chefs in casual dining restaurants
Understanding users’ trust transfer mechanism in food delivery apps
Xuan Tai Mai
;
Trang Nguyen
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for Understanding users’ trust transfer mechanism in food delivery apps
Towards a comparison of three customer value perspectives in the hotel industry: insights from Moroccan context
Ridouan Nejjari
;
Samira Slaoui
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