Total quality service (TQS) is a socio‐technical approach for revolutionary and effective management. However, the contemporary quality management literature is overridingly manufacturing oriented and there seems to be a dearth of comprehensive studies (from the management’s perspective) addressing the critical dimensions of TQS that will depict a holistic TQM philosophy in service organizations. The present study is an earnest endeavour to fill this void. Based on a thorough review of the prescriptive, practitioner, conceptual and empirical literature, the study has identified 12 dimensions as crucial for the inculcation of a TQM ambience in a service set‐up. The criticality of each of these dimensions from a service perspective is corroborated in detail. An instrument for measuring TQS with specific reference to the banking sector has been developed. Data have been collected from executives from banks in a developing economy. The instrument has been empirically tested for unidimensionality, reliability and construct validity using a confirmatory factor analysis approach. A model for TQS has also been proposed, illustrating the relationships between the various dimensions. The present research work offers a systematic framework for the conceptual and empirical understanding of TQS and its critical factors.
Article navigation
1 October 2001
This article was originally published in
International Journal of Service Industry Management
Research Article|
October 01 2001
A holistic model for total quality service
G.S. Sureshchandar;
G.S. Sureshchandar
Indian Institute of Technology Madras, Chennai, India
Search for other works by this author on:
Chandrasekharan Rajendran;
Chandrasekharan Rajendran
Indian Institute of Technology Madras, Chennai, India
Search for other works by this author on:
R.N. Anantharaman
R.N. Anantharaman
Indian Institute of Technology Madras, Chennai, India
Search for other works by this author on:
Publisher: Emerald Publishing
Online ISSN: 1758-6704
Print ISSN: 0956-4233
© MCB UP Limited
2001
International Journal of Service Industry Management (2001) 12 (4): 378–412.
Citation
Sureshchandar G, Rajendran C, Anantharaman R (2001), "A holistic model for total quality service". International Journal of Service Industry Management, Vol. 12 No. 4 pp. 378–412, doi: https://doi.org/10.1108/09564230110405299
Download citation file:
1,370
Views
New and popular articles
Suggested Reading
A second‐order factor analysis of critical TQM factors
International Journal of Quality Science (March,1998)
A factor analysis of Page and Wong’s servant leadership instrument
Leadership & Organization Development Journal (December,2003)
Critical success factors of TQM implementation in Hong Kong industries
International Journal of Quality & Reliability Management (August,2002)
TQM enablers and business sustainability: An empirical study of the service sector in the North East of England
International Journal of Quality & Reliability Management (August,2002)
Simple and effective
The TQM Magazine (April,1996)
Related Chapters
An Investigation of the Barriers to Internationalisation Faced by Young Technology-Intensive Firms
New Technology-Based Firms in the New Millennium
Service Employees’ Trait Authenticity and Customer Satisfaction
Individual Sources, Dynamics, and Expressions of Emotion
Traceability of Time Consumption for Costing Service Transactions
Advances in Management Accounting
Recommended for you
These recommendations are informed by your reading behaviors and indicated interests.
