Issues

Stakeholder-informed considerations for a food poverty definition

Emma Beacom; Sinéad Furey; Lynsey Elizabeth Hollywood; Paul Humphreys
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Potential consequences of COVID-19 for sustainable meat consumption: the role of food safety concerns and responsibility attributions

Xisi Yang
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Is internationalisation really an available choice for micro firms producing cava and Prosecco Superiore? A cross-country, entrepreneurial action perspective

Abel Duarte Alonso; Seng Kiat Kok
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Communicating the health value of extra-virgin olive oil: an investigation of consumers' responses to health claims

Marco Pichierri; Alessandro M. Peluso; Giovanni Pino; Gianluigi Guido
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Chemical, functional, pasting and sensory properties of custard from refrigerated cassava root

Opeolu M. Ogundele; Sefia T. Muazu; Ajibola B. Oyedeji; Eugénie Kayitesi; Patrick B. Njobeh; Samson A. Oyeyinka
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Organic and conventional apple fermented by Saccharomyces boulardii – The effect of the antioxidant quercetin on cellular oxidative stress

Fernanda Silva Farinazzo; Tiago Bervelieri Madeira; Maria Thereza Carlos Fernandes; Carolina Saori Ishii Mauro; Adriana Aparecida Bosso Tomal; Suzana Lucy Nixdorf; Sandra Garcia
View articletitled, Organic and conventional apple fermented by <em>Saccharomyces boulardii</em> – The effect of the antioxidant quercetin on cellular oxidative stress
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Factors affecting online food delivery service in Bangladesh: an empirical study

Ahmed Tausif Saad
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The more I know, the more I engage: consumer education's role in consumer engagement in the coffee shop context

Sidney A. Ornelas Sánchez; Jorge Vera Martínez
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Does the university curriculum impact the level of students' food safety knowledge?

Nada Smigic; Tijana Lazarov; Ilija Djekic
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Study on the importance of wine bottle design on consumer choices

Antonio Chamorro; José Manuel García-Gallego; Hermelinda da Conceição Trindade-Carlos
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Exploratory modelling and ranking of the trust factors of messages about organic foods in social networks

Yaser Sobhanifard; Khashayar Eshtiaghi
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The impact of corporate governance on social and environmental engagement: what effect on firm performance in the food industry?

Francesco Gangi; Eugenio D'Angelo; Lucia Michela Daniele; Nicola Varrone
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How do food consumption motivations and emotions affect the experiential values and well-being of foodies?

Janet Chang; Alastair M. Morrison; Sean Hsin-Hung Lin; Ching-Yen Ho
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3D food printing: nutrition opportunities and challenges

Suailce Burke-Shyne; Danielle Gallegos; Tim Williams
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Online food delivery services and behavioural intention – a test of an integrated TAM and TPB framework

Ciro Troise; Aidan O'Driscoll; Mario Tani; Anna Prisco
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A bibliometric analysis on packaging research: towards sustainable and healthy packages

Natalia Vila-Lopez; Inés Küster-Boluda
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Expectations and everyday opportunities for building trust in the food system

Emma Tonkin; Julie Henderson; Samantha B. Meyer; John Coveney; Paul R. Ward; Dean McCullum; Trevor Webb; Annabelle M. Wilson
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Who really values healthy food?

Pilar Ester Arroyo; Javier Liñan; Jorge Vera Martínez
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Preparation (mis)perception: effects of involvement on food attributes and desirability

Sarah Lefebvre; Marissa Orlowski
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Nutritional labelling and purchase intention interaction of interpretative food labels with consumers' beliefs and decisions

Cayetano Medina-Molina; Benito Pérez-González
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Food networks and urban informality in Mumbai, India

Zeenat Kotval-K
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The importance of trust for electronic commerce satisfaction: an entrepreneurial perspective

Farid Shirazi; Nawal Abdalla Adam; Mohana Shanmugam; Carsten D. Schultz
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Are consumers loyal to genetically modified food? Evidence from Australia

Fazlul K. Rabbanee; Tanzim Afroz; Mostafa Mahmud Naser
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Flavonoid enrichment of fresh-cut apple through osmotic dehydration-assisted impregnation

Ma. Michelle L. Lopez; Rui M.S.C. Morais; Alcina M.M.B. Morais
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Consumption of packaged foods by the Portuguese population: type of materials and its associated factors

Sofia Almeida Costa; Sofia Vilela; Daniela Correia; Milton Severo; Carla Lopes; Duarte Torres
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