...Francisco Sánchez-Cubo; Carlos G. Benavides-Chicón; Jose Luis Sánchez-Ollero Purpose Beer is the most consumed alcoholic beverage worldwide, and beverages play a crucial role in dining. During the past few years, beer tourism has become an attractive tourism segment. However, despite the growing...

...Domenico Morrone; Annunziata Tarulli; Raffaele Silvestri; Savino Santovito Purpose As Generation Z (Gen Z) represents one of the most important segments in the travel and tourism sector, the present work aims to analyse Gen Z's behaviour in a post-pandemic scenario. In particular, the present work...

... and Varley, 2018) and festivals (Lee and Arcodia, 2011) in both rural areas (Sims, 2009) and wider destinations at-large (Yang et al., 2020). There exists a symbiotic relationship between tourism and food with important outcomes for hospitality and tourism (Andersson et al., 2017...

.... Tourism Food Qualitative methods Menu planning Five star hotels Menu planning process When examining the existing literature, one can see that there is limited available research (Jones and Mifll, 2001 ; Kivela, 2003 ; Glanz et al., 2007 ; Hacıoğlu and Giritlioğlu, 2007 ; Buyruk...

... 16 09 2016 © Emerald Publishing Limited 2017 Emerald Publishing Limited Licensed re-use rights only Motivation Tourism Satisfaction Ecuador Food events The importance of food, wine and dining in the tourism experience is one of the most highlighted aspects in the studies...

...Sandra Sanchez-Cañizares; Ana M Castillo-Canalejo Purpose – The purpose of this paper is to determine the role of gastronomy as a destination attraction, tourists’ perception of culinary tourism, its influence on satisfaction with the trip, and the economic value tourist’s attach...

... which have the strongest influence of tourist satisfaction with food experience. These issues are addressed within the context of Bosnia and Herzegovina, an emergent tourism market in Western Balkans. Design/methodology/approach – The research is exploratory. The city of Sarajevo was chosen...

...Sanda Renko; Francesco Contò; Demetris Vrontis; Mariantonietta Fiore; Alkis Thrassou Purpose – The purpose of this paper is to explore the potentialities of cross border projects to develop and promote wine culture, and consequently tourism and hospitality; paying particular attention...

...-behaviourally profiles foodies and provides insights into the domestic travel behaviours. © Emerald Group Publishing Limited 2014 Food Tourism Travel Events “Foodies” Since all travellers must eat, food tourism has captured the imagination of destinations, marketers and academics alike...

... international tourists are reduced. The consumption of locally produced food items and the utilization of local ingredients in the preparation of tourist menus are known to reduce imports and leakage of tourism revenue from the local economy. The study also has a potential of assisting Ghana to project its...

...Tomás López‐Guzmán; Sandra Sánchez‐Cañizares Purpose Gastronomy has become one of the key factors in the development and promotion of tourism, and offers the opportunity for certain locations to become specialised in culinary tourism. This paper aims to analyse the kind of tourist whose reason...

..., addressing tourist consumption behavior pertaining to food safety practices and food tourism in Asia. Practical implications Suggestions are made for foodservice operators to better attract tourists and for promoting the CFGT Program. Increased awareness of the program could result in a lower number...

...Abel Duarte Alonso Purpose The purpose of this paper is to examine the links between olive growing, hospitality and tourism in an emerging olive growing region, as well as challenges olive grove operators face. Design/methodology/approach A qualitative approach is taken in the form of face...

...Abel Duarte Alonso Purpose Marron farming in Western Australia has existed for decades. However, to what extent do marron growers see potential in this industry in ways that include expanding into hospitality and tourism? The purpose of this paper is to examine this dimension from a group of 26...

...Joan C. Henderson Purpose The purpose of this paper is to review the contribution of food to tourism with particular reference to the importance of food tourism and the factors which are critical to its success, highlighting topics for future research. Design/methodology/approach Findings...

... a region's main income magnet: tourism. Wine Winemaking Tourism Marketing strategy Spain Wine marketing studies, and some wine tourism research, emphasise the importance of the tasting room as a vehicle to assist in the process of marketing wines via building brand image and potentially...

...Irma Tikkanen Purpose The purpose of this paper is to explore the sectors of food tourism in Finland by using Maslow's hierarchy of needs in the classification. Design/methodology/approach Previous research on food tourism concentrates on the role of food as an attraction, as a cultural...

... technology Tourism Local economies Italy The choice of typical products as an area of autonomous business with great potential comes from the development of a scenario of supply made up of important trends – within wealthy countries – that simultaneously invested in: the economy, the agricultural...

... tourist tradition. All these factors are crucial in the promotion of Croatia’s image and the establishment of recognizable tourist attractions. According to the Croatian National Bank’s preliminary results, the international tourism revenues amounted to US$2.75 billion in 2000, as compared to US...

... is not an Indo‐European language, and linguists have not yet been able to classify it. It has a very complex grammar and is quite unlike other European languages, as shown in Table I. © MCB UP Limited 1999 France Entrepreneurship Growth Export Tourism Farming During the late 1990s...