... effects of peonidin and its conjugates involve apoptosis induction, cell-cycle arrest, reduced invasion and modulation of oncogenic signaling. Strong antioxidant effects are observed, particularly in peonidin-3-caffeoyl-p-hydroxybenzoylsophoroside-5-glucoside. Anti-inflammatory actions include inhibition...

... was made with 30% sugar without date pulp, while treatments were as follows: T1 (5% date pulp + 25% sugar); T2 (10% date pulp + 20% sugar); T3 (15% date pulp + 15% sugar). Developed shrikhand was stored at 4 ± 1°C for 12 days. Various physico-chemical, antioxidant, lipid oxidation, microbial and sensory...

... respiratory and peripheral muscles. Muscle training can prevent, improve and reverse these changes. Their research question suggests that precise nutraceutical administration can enhance antioxidant capacity and muscle function. This sudy aims to evaluate the impacto of an innovative nutraceutical on blood...

... methods. This paper aims to examine the health effects of natural food colors from a pharmacological approach. Design/methodology/approach The paper searches for relevant literature using keywords such as “natural food coloring”, “stabilization” and “antioxidant effects”. For the case study area...

...Asiyah S.D.A. Alshammai; Rehab F.M. Ali; Raghad M. Alhomaid Purpose This study aims to find out how pomposia fruit powder (Syzygium cumini L.) mixed with roasted coffee (RCO) affected antioxidants, phytochemicals, lipid peroxidation inhibition and sensory attributes. Design/methodology/approach...

...Shahd A.A. Alsayari; Rehab F.M. Ali; Sami A. Althwab; Mona S. Almujaydil Purpose This study aims to assess the oxidative stability of avocado oil (AO) at various temperatures, using butylated hydroxytoluene (BHT) as an artificial antioxidant and different concentrations of ultrasonic extract...

... Meat Nutrient quality Antioxidant Diet supplementation Food production, particularly dairy and meat products, significantly impacts global environmental change through greenhouse gas emissions, biodiversity loss, freshwater consumption, eutrophication and land-system alterations (Willett...

... such as antioxidant, antidiabetics, anti-inflammation and antimicrobial. The regulations released from global authorities are covered to ensure the safety premise of stevia. Besides, the product applications of the extract of aerial parts of the herb S. rebaudiana helps us to recognize its value from...

... were searched using antioxidants, COVID-19, inflammation, immune system, macronutrient, micronutrient and probiotic as keywords from 2000 to 2022. Findings Because of the adverse effects of drugs like thrombosis, pulmonary embolism and hypercholesterolemia, a balanced diet with enough...

...Shayma T.G. Al-Sahlany; Alaa K. Niamah Purpose The purpose of this study was to assess the bacterial viability, antioxidative activity, antimutagenicity and sensory evaluation of fermented onion types by using probiotic starters after fermentation at 37 °C for 24 hours and storage...

...Ayman M. El-Anany; Sami A. Althwab; Rehab F.M. Ali; Rehab F.M. Ali; Hassan Mousa Purpose The purpose of this study is to evaluate the effect of the addition of dried lemongrass leaves (DLGL) powder, at different levels, on phenolics content, antioxidant activities, consumer acceptance...

.... The fermentation process increased phytochemicals and antioxidant capacity. Thus, the purpose of this paper is to examine whether phytochemicals can be increased through the fermentation process of rambutan extracts to improve skin aging. Design/methodology/approach In this study, the authors used the three...

... © Emerald Publishing Limited 2020 Emerald Publishing Limited Licensed re-use rights only Luohanguo Antioxidant Hypoglycemic Sweetener Mogrosides Anti-carcinogenic Monk fruit (Siraitia grosvenorii) is an indigenous Chinese endemic plant which is commonly referred as “Luo Han...

... Publishing Limited 2020 Emerald Publishing Limited Licensed re-use rights only Cancer Antioxidant Dietary selenium Recommended daily allowance Food frequency questionnaire Selenium is an essential trace element and a major structural component of many selenoproteins in the human body...

...Devendra Pratap; Kumaresh Halder; Rakhi Singh; Ankur Ojha; Thangalakshmi S.; Savita Rani Purpose Although milk is considered a vital source of nutrition for the livelihood, as the beginning of civilization, its antioxidant potential is required to be improved. This paper aims to increase...

...Arun Kumar Verma; Vincentraju Rajkumar; M. Suman Kumar; Shiv Kumar Jayant Purpose This paper aims to explore the application of drumstick (Moringa oleifera) flower (DF) as a functional antioxidative ingredient in goat meat product. Design/methodology/approach Dried DF was included...

... activity like ankaflavin and monaphilone A has anti- inflammatory effect (Philpott et al., 2004), lycopene shows antioxidant effect (Chou et al., 2007) anti-mutagenic action and antiviral activity is shown by bile pigments, anti-carcinogenic activities are shown by anthocyanins (Nam...

... Two formulations of probiotic beet and orange mixed juices (1:1 e 1:2 v/v) were prepared, stored at 4°C for 28 days and were evaluated for probiotic survival, physicochemical stability, antioxidant activity and sensory acceptance. The probiotic culture was added in a lyophilized form...

...Pranav Chauhan; Arun K. Das; P.K. Nanda; Vishal Kumbhar; J.P. Yadav Purpose Black cumin (Nigella sativa L.) is well known for its strong, hot, peppery taste and has many nutritional, pharmaceutical and traditional therapeutic uses. The aim of this study was to investigate the antioxidant...

...Alexander Y. Yashin; Dmitry V. Yashunsky; Aleksander N. Vedenin; Nikolay E. Nifantiev; Yakov I. Yashin; Boris V. Nemzer Purpose The purpose of this paper is to determine the antioxidant activity of natural polyphenols from larch wood by the amperometric method. Design/methodology/approach...