...Mahsa Mohajeri Purpose This study aims to investigate the overall dietary antioxidant capacity ( TAC ) and dietary variety among COVID-19 patients. Design/methodology/approach This is a cross-sectional study involving 150 COVID-19 patients. The total antioxidant capacity ( TAC ) was determined...

...Mahsa Mohajeri; Baharak Aghapoor Purpose Research indicated that dietary antioxidants could improve immune system performance. This study aims to investigate the association of COVID-19 symptoms, total antioxidant capacity and serum inflammatory markers, with dietary antioxidants intake among...

...Eda Başmısırlı; Aslı Gizem Çapar; Neşe Kaya; Hasan Durmuş; Mualla Aykut; Neriman İnanç Purpose The aim of this study was to determine the effect of anxiety levels of adults on their nutritional status during the COVID-19 pandemic in Kayseri province, Turkey. Design/methodology/approach A total...

...Chyi Yann Chong; Chin Xuan Tan; Meng-Che Tsai; Seok Shin Tan; Hariyono Hariyono; Seok Tyug Tan Purpose Malaysia transitions from a pandemic to an endemic state, beginning on April 1, 2022. The dietary intake and physical activity of university students were altered during the COVID-19 pandemic...

...-19. Design/methodology/approach This cross-sectional investigation involved 100 COVID-19 patients who were admitted to intensive care units in hospitals. These patients were administered two different types of Enteral Nutrition, so the dietary inflammatory index (DII), gastrointestinal...

... be contacted at: dmgoni@yahoo.com 08 08 2023 24 08 2023 15 09 2023 11 10 2023 03 11 2023 01 12 2023 14 12 2023 02 01 2024 02 01 2024 © Emerald Publishing Limited 2024 Emerald Publishing Limited Licensed re-use rights only The COVID-19 pandemic has...

...Shirin Hassanizadeh; Zahra Darabi; Maryam Khosravi; Masoud Mirzaei; Mahdieh Hosseinzadeh Purpose The COVID-19 pandemic has caused significant mortality and morbidity worldwide. However, the role of dietary patterns as a potential risk factor for COVID-19 has not been well established, especially...

...Sebnem Nergiz; Onder Ozturk Purpose Malnutrition has a significant effect on the onset and progression of infective pathology. The malnutrition status in COVID-19 cases are not understood well. Prognostic Nutritional Index (PNI) is a new and detailed assessment of nutrition and inflammation cases...

... applications (FD Apps) during COVID-19 pandemic have augmented the consumption of fast foods. Design/methodology/approach A cross-sectional study was conducted on 673 adults from different regions of Saudi Arabia using an online questionnaire. Findings Data showed that 61% (N = 410) of participants...

...Luxita Sharma; Dhananjay Sharma Purpose This study aims to conduct a systematic literature review to investigate the mental health problems during COVID-19 and the role of nutrition in minimizing mental and health-related issues during COVID-19. Design/methodology/approach A literature search...

... consequences of COVID-19 affected adversely AMD among adolescents. Originality/value To the best of the authors’ knowledge, this study was the first that highlighted the important role of several demographic, socioeconomic, dietary and lifestyle characteristics, together with the COVID-19 consequences...

...Vassiliki Costarelli; Maria Michou Purpose The pandemic of COVID-19 led to considerable challenges with respect to people's health, dietary behavior and satisfaction with life. This study aims to investigate perceived stress levels, in relation to diet quality and life satisfaction in Greek adults...

...Hande Bakırhan; Fatmanur Özyürek Arpa; Halime Uğur; Merve Pehlivan; Neda Saleki; Tuğba Çelik Purpose This study aims to identify the dietary patterns of two groups of subjects (with and without COVID-19), and to assess the relationship of findings with the prognosis of COVID-19 and metabolic risk...

...Yasemin Açar; Hilal Yıldıran Purpose This study aims to evaluate the reflection of COVID-19 pandemic anxiety experienced in adults on nutritional habits during the COVID-19 pandemic in Turkey. Design/methodology/approach The study was conducted with 600 adults aged between 19 and 64 years...

...Mahsa Khodadoostan; Majid Aghadavood Marnani; Amir Reza Moravejolahkami; Gholamreza Askari; Bijan Iraj Purpose Today, coronavirus disease-19 (COVID-19) treatment is an evolving process, and synbiotic administration has been suggested as a new therapeutic strategy. This study aims to investigate...

...Soraiya Ebrahimpour-Koujan; Amir Ali Sohrabpour; Saeid Safari; Nima Baziar; Shima Hadavi; Laleh Payahoo; Samaneh Shabani Purpose Coronavirus disease-2019 (COVID-19) is becoming a crucial health problem worldwide. Continued and high-speed mutations of this virus result in the appearance of new...

...Chin Xuan Tan; Shuen Dee Goh; Seok Shin Tan; Seok Tyug Tan Purpose The Malaysian movement control order is a series of national lockdowns implemented by the Malaysian federal government to contain the spread of Coronavirus disease-2019 (COVID-19). The government has made it mandatory for all non...

...Neda Ezzeddin; Naser Kalantari; Zahra Veysi Purpose Coronavirus Disease 2019 (COVID-19) pandemic has affected many different aspects of people’s lives around the world, including household food security. This study aims to investigate the food security status and its determinants, with emphasis...

...Sine Yılmaz; Nevin Sanlier; Pınar Göbel; Büşra Açıkalın; Sule Kocabas; Akif Dundar Purpose Staying at home for a prolonged period, the stress during COVID-19 quarantine may affect sleep quality, night eating behaviours of individuals. This paper aims to identify the relationship between night...

... with specific proteins in membranes. The mode of action of COVID-19 consists of three phases, i.e. viral replication, immune hyperactivity and pulmonary destruction. However, angiotensin-converting enzyme is an essential receptor that causes COVID-19. After infecting any individual, COVID-19 develops...