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International Journal of Contemporary Hospitality Management
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Issue
2 January - Volume 35, Issue 1, Pages 1 - 393
27 January - Volume 35, Issue 2, Pages 397 - 784
7 February - Volume 35, Issue 3, Pages 785 - 1146
31 March - Volume 35, Issue 4, Pages 1149 - 1583
10 April - Volume 35, Issue 5, Pages 1585 - 1921
11 May - Volume 35, Issue 6, Pages 1925 - 2288
9 June - Volume 35, Issue 7, Pages 2289 - 2684
17 July - Volume 35, Issue 8, Pages 2685 - 3050
2 August - Volume 35, Issue 9, Pages 3053 - 3386
30 August - Volume 35, Issue 10, Pages 3389 - 3736
3 November - Volume 35, Issue 11, Pages 3737 - 4069
8 November - Volume 35, Issue 12, Pages 4073 - 4573
Volume 35, Issue 1
2 January 2023
All Issues
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ISSN
0959-6119
EISSN
1757-1049
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In this Issue
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Health tourism enterprises and adaptation for sustainable development
Adam R. Szromek
;
Daniel Puciato
;
Julita Izabela Markiewicz-Patkowska
;
Nazan Colmekcioglu
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for Health tourism enterprises and adaptation for sustainable development
Daily hotel demand forecasting with spatiotemporal features
Liyao Huang
;
Cheng Li
;
Weimin Zheng
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for Daily hotel demand forecasting with spatiotemporal features
The impact of exploitative leadership on hospitality employees’ proactive customer service performance: a self-determination perspective
Zhuanzhuan Sun
;
Long-Zeng Wu
;
Yijiao Ye
;
Ho Kwong Kwan
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for The impact of exploitative leadership on hospitality employees’ proactive customer service performance: a self-determination perspective
How organizational dehumanization impacts hospitality employees service recovery performance and sabotage behaviors: the role of psychological well-being and tenure
Huy Gip
;
Priyanko Guchait
;
Aysin Paşamehmetoğlu
;
Do The Khoa
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for How organizational dehumanization impacts hospitality employees service recovery performance and sabotage behaviors: the role of psychological well-being and tenure
Putting your money where your mouth is – the role of rewards in a value-based understanding of restaurant crowdfunding
Satishwar Kedas
;
Soumodip Sarkar
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The mobilization of employees’ psychological resources: how servant leadership motivates pro-customer deviance
Jiajing Hu
;
Lin Xiong
;
Mengying Zhang
;
Chen Chen
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for The mobilization of employees’ psychological resources: how servant leadership motivates pro-customer deviance
Beyond local food consumption: the impact of local food consumption experience on cultural competence, eudaimonia and behavioral intention
Bingna Lin
;
Saerom Wang
;
Xiaoxiao Fu
;
Xiaoli Yi
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for Beyond local food consumption: the impact of local food consumption experience on cultural competence, eudaimonia and behavioral intention
Exploring dynamic effects on classifying service quality attributes under the impacts of COVID-19 with evidence from online reviews
Ru-xin Nie
;
Kwai-sang Chin
;
Zhang-peng Tian
;
Jian-qiang Wang
;
Hong-yu Zhang
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for Exploring dynamic effects on classifying service quality attributes under the impacts of COVID-19 with evidence from online reviews
Service failure research in the hospitality and tourism industry: a synopsis of past, present and future dynamics from 2001 to 2020
Tugra Nazli Akarsu
;
Reza Marvi
;
Pantea Foroudi
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for Service failure research in the hospitality and tourism industry: a synopsis of past, present and future dynamics from 2001 to 2020
Can customer participation promote hospitality frontline employees’ extra-role service behavior?
Angela J. Xu
;
Ting Ting Zhu
;
Raymond Loi
;
Cheris W.C. Chow
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for Can customer participation promote hospitality frontline employees’ extra-role service behavior?
A reflection on the Great Resignation in the hospitality and tourism industry
Bingjie Liu-Lastres
;
Han Wen
;
Wei-Jue Huang
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for A reflection on the Great Resignation in the hospitality and tourism industry
Customer value co-creation in the hospitality and tourism industry: a systematic literature review
Pedro Carvalho
;
Helena Alves
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for Customer value co-creation in the hospitality and tourism industry: a systematic literature review
Understanding quondam commitments to retain employees: insights from the case of flight attendants and pilots
Dominique Peyrat-Guillard
;
Gwenaëlle Grefe
;
Jeayaram Subramanian
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for Understanding quondam commitments to retain employees: insights from the case of flight attendants and pilots
Mitigating property quality uncertainty and property fit uncertainty in online peer-to-peer accommodation platforms: an uncertainty reduction theory perspective
Ruihe Yan
;
Xiang Gong
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for Mitigating property quality uncertainty and property fit uncertainty in online peer-to-peer accommodation platforms: an uncertainty reduction theory perspective
PLS-SEM’s most wanted guidance
Jan-Michael Becker
;
Jun-Hwa Cheah
;
Rasoul Gholamzade
;
Christian M. Ringle
;
Marko Sarstedt
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for PLS-SEM’s most wanted guidance
Resilience in hospitality and tourism: issues, synthesis and agenda
C. Michael Hall
;
Alexander Safonov
;
Sarah Naderi Koupaei
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for Resilience in hospitality and tourism: issues, synthesis and agenda
Smart hospitality: from smart cities and smart tourism towards agile business ecosystems in networked destinations
Dimitrios Buhalis
;
Peter O’Connor
;
Rosanna Leung
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for Smart hospitality: from smart cities and smart tourism towards agile business ecosystems in networked destinations
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Enhancing the nation’s culinary brand: exploring the branding of Turkish cuisine with the stimulus–organism–response theory
Persuading the proxy: a framework for AI-mediated marketing decisions
Robot chefs on the menu: decoding emotions and intentions with PLS-ANN-fsQCA
Influencer marketing in hospitality and tourism: a systematic literature review and research agenda
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