Keywords: Consumer behaviour
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British Food Journal (2026) 128 (7): 3115–3131.
Published: 07 May 2026
...-use rights only Sustainable food consumption Nudge intervention Field experiment Eating out Consumer behaviour Funding: This work was funded by the National Key R&D Program of China (2023YFE0105000). The global food system is at the heart of a sustainability...
Includes: Supplementary data
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British Food Journal 1–17.
Published: 30 March 2026
... representativeness. Participants diagnosed with eating disorders using the Eating Disturbance Scale (EDS)-5 screening scale were excluded, ensuring that the sample reflects general consumer behaviour. Data were analysed using partial least squares structural equation modelling. Findings Eating and buying...
Includes: Supplementary data
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British Food Journal (2026) 128 (6): 2537–2553.
Published: 16 January 2026
..., offering fresh perspectives on its impact on consumer behaviour. Originality/value The originality of this paper lies in two key aspects: the connection between SQ and consumer behaviour toward traditional food and the study’s geographic focus. It contributes to the broader understanding of consumer...
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British Food Journal (2026) 128 (5): 1789–1815.
Published: 24 December 2025
...Aditya Pratap Singh; Asheesh Trivedi Purpose This study aims to uncover the key research themes and outline future avenues of research in the domain of consumer behaviour towards organic food through a bibliometric analysis. Design/methodology/approach A total of 386 papers were retrieved from...
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British Food Journal (2026) 128 (5): 1774–1788.
Published: 04 December 2025
... Publishing Limited 2025 Emerald Publishing Limited Licensed re-use rights only Consumer behaviour Milk Online reviews Sentiment analysis Label Organic Sustainability Animal welfare Consumer preferences are constantly evolving, especially in the food sector, and analysing new trends...
Journal Articles
British Food Journal 1–21.
Published: 02 December 2025
... impact consumers' willingness to pay more for organic products? Willingness to pay Self-efficacy Environmental corporate social responsibility Organic purchase intention Consumer behaviour Funding: The research was partially funded by the Universidad Técnica de Machala, as part...
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